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Food Service Worker
2 months ago
Job Summary
The Food Service Worker is a vital role on our Nutrition Services team at MultiCare. In this position, you will play a key part in ensuring our patients, families, and visitors receive exceptional nutritional care.
Key Responsibilities
- Deliver outstanding customer service while performing cashiering and grill cook duties
- Support our organizational values by serving a diverse population with empathy and respect
- Adhere to all safety procedures and regulations as set by industry standards
Requirements
- High school graduate or equivalent preferred
- Current Washington State Food Handlers Card within seven days of hire
- Previous experience in institutional or restaurant food service is a plus
About MultiCare
We are a mission-driven organization dedicated to partnering for healing and a healthy future. Our values of Respect, Integrity, Stewardship, Excellence, Collaboration, and Kindness guide every aspect of our work, including how we provide patient care and what we expect from each other.
Why Work at MultiCare?
- Belonging: We strive to create a true sense of belonging for all our caregivers
- Mission-driven: We are dedicated to our mission and the patients and communities we serve
- Market leadership: Washington state's largest community-based, locally governed health system
- Employee-centric: Named Forbes 'America's Best Employers by State' in 2023
- Technology: 'Most Wired' health care system 15 years in a row
- Leading research: MultiCare Institute for Research & Innovation, 40 years of groundbreaking clinical and health services research
- Lifestyle: Live and work in the Pacific Northwest, offering breathtaking natural beauty
Compensation and Benefits
We offer a comprehensive benefits package, including competitive salary, medical, dental, and retirement benefits, and paid time off. Our pay scale is $26.20 USD, with pay influenced by factors such as skill set, level of experience, and certification(s) and/or education.