Executive Culinary Director

4 weeks ago


Oxon Hill, Maryland, United States Topgolf Entertainment Group Full time

Key Responsibilities:

• Supervise a team of culinary professionals to deliver exceptional dining experiences for Topgolf Entertainment Group guests.

Leadership and Development:

• Coach and mentor team members to enhance their skills and knowledge, promoting a culture of excellence and continuous improvement.

Task Management:

• Delegate tasks and responsibilities to team members, ensuring efficient workflow and effective use of resources.

Core Values:

• Demonstrate Topgolf Entertainment Group's core values: Fun, One Team, Excellence, and Elevation, in all aspects of culinary operations.



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