Kitchen Executive

Atrium Hospitality is committed to providing exceptional dining experiences to our guests. We are seeking an Executive Kitchen Associate to join our team as a key leader in the kitchen. This individual will be responsible for assisting the Executive Chef in managing kitchen operations, including menu planning, inventory management, and food...

About the PositionWe are looking for a seasoned Executive Chef to join our team at Culinesse LLC. As a leader in the culinary industry, you will have the opportunity to develop and implement new menu concepts, manage kitchen operations, and ensure exceptional customer satisfaction.Responsibilities:Culinary Leadership: Provide guidance and direction to junior...

About the JobThis is an exciting opportunity for an energetic, entrepreneurial Culinary professional to oversee kitchen operations while maintaining a safe and sanitary work environment for the staff.The Executive Chef will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.

About the JobThe Senior Chef Supervisor position at Upward Projects Holdings is responsible for directing kitchen employees to maintain company standards in quality, cleanliness, and sanitation. This role requires strong leadership skills, excellent communication, and problem-solving abilities.Responsibilities:Direct and supervise kitchen staff to achieve...

Possess a deep understanding of Marriott International's luxury hospitality standards, translating into exceptional service delivery and attention to detail. Work closely with the front-of-house team to ensure seamless communication and coordination between kitchen and dining areas.Stay up-to-date on the latest culinary trends, exploring new recipes and...

Culinary Team ManagementWe are looking for an experienced Food & Beverage/Kitchen Manager who can lead our culinary team to success. The ideal candidate will have at least 2 years of food & beverage management experience, front and back of the house experience, and a proven track record of driving business growth through effective leadership and team...

About UsOMB Biergarten is a world-class hospitality company dedicated to delivering exceptional experiences to our guests. We believe in the importance of investing in our people and providing them with the tools they need to succeed.The JobThis is an exciting opportunity for a skilled and experienced Sous Chef to join our team at Charlotte Airport F&B. The...

Job DescriptionThe Sous Chef will assist the Executive Chef in overseeing the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision. This role requires strong leadership and communication skills, as well as a passion for delivering exceptional customer service.Key Responsibilities:Assist in developing and...

About the RoleLBJ Commercial LLC seeks a skilled and creative Sous Chef to contribute to the success of our culinary team. This role involves developing innovative menus, overseeing kitchen operations, and maintaining the highest standards of food quality and safety.Main ResponsibilitiesDesign and execute menus that delight customers and meet seasonal...

Kitchen Management and Quality ControlThe successful candidate will have proven experience as a Sous Chef or Executive Sous Chef in a high-volume culinary environment, with a strong track record of managing food costs, optimizing kitchen efficiency, and maintaining strict adherence to health and safety regulations.They will also possess a creative culinary...

Job SummaryAs the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional who...

We are seeking a seasoned Senior Kitchen Lead to join our culinary team at The Ballantyne. As a key member of the executive chef's support team, you will play a pivotal role in driving kitchen operations, fostering a positive team culture, and delivering exceptional dining experiences.Main Accountabilities:Menu Planning and Cost Control: Collaborate with the...

Sous Chef RoleWe are seeking a dynamic and passionate Sous Chef to support and innovate within our Italian brands, particularly focusing on Little Mama's Italian Kitchen. This position offers a fantastic opportunity for culinary professionals who excel in high-volume environments and are eager to contribute to the legacy and expansion of our celebrated...

About Our TeamOur culinary team at Omni Hotels is dedicated to providing outstanding service. As the Kitchen Production Manager, you will play a vital role in executing our vision by overseeing kitchen operations and ensuring excellent food quality.ResponsibilitiesLead kitchen teams to achieve operational efficiency and qualityCollaborate with chefs to...

Job DescriptionWe are seeking an experienced Executive Sous Chef to join our team at Snooze. As the second-in-command of our kitchen, you will be responsible for ensuring the highest quality food and maintaining a standard of excellence in safety and sanitation.

Culinary Team Lead:We are seeking an experienced Lead Kitchen Manager to join our culinary team at Calvary Church. As the leader of our kitchen operations, you will oversee the planning and execution of meals for church events.The ideal candidate will have strong leadership skills, ability to multitask, and maintain high standards of cleanliness and...

About Mellow Mushroom - CaryAt Mellow Mushroom - Cary, we're on a mission to serve up more than just great food. We want to create an unforgettable experience for our customers and provide a dynamic work environment for our team members.Job Summary:We're seeking a skilled Kitchen Specialist to join our team in Cary. As a key member of our kitchen staff,...

Job Details Southminster is seeking a highly skilled and experienced Sous Chef to lead our culinary team.Key ResponsibilitiesThe successful candidate will be responsible for assisting in all kitchen functions, including food purchasing, preparation, and maintenance of quality standards. They will also be responsible for training employees in methods of...

Culinary Leadership OpportunityTwin Mills Club Seeks Experienced Executive Chef to Lead Our Culinary Team.We are seeking an experienced and highly skilled Executive Chef to lead our culinary team at Twin Mills Club. As a key member of our leadership team, you will be responsible for developing menus, food purchase specifications, and recipes that showcase...

About Our Kitchen TeamBilly Jack's Shack is a well-known and respected establishment in the NoDa community, and we're seeking a skilled Line Cook to join our kitchen team. As a Line Cook, you'll be responsible for preparing and cooking menu items in accordance with our high standards and quality control measures.Key ResponsibilitiesPrepare and cook menu...