General Restaurant Management Position

3 weeks ago


New York, New York, United States Corner Table Restaurants Full time
Job Summary

We are seeking an experienced Restaurant Assistant General Manager to join our dynamic team. As a key member of our management team, you will be responsible for overseeing the front-of-house operations, ensuring seamless service delivery, and driving sales growth.

Key Responsibilities:

  • Assist with hiring and training decisions to ensure a cohesive and skilled front-of-house team.
  • Hold team members accountable for maintaining high food safety standards, adhering to company policies, and promoting excellent customer service.
  • Oversee the implementation of company systems and procedures to ensure efficiency and effectiveness.
  • Develop strong relationships with guests, managers, and staff to create a welcoming atmosphere and drive loyalty.

Requirements:

  • 4+ years of restaurant management experience, preferably in high-volume settings.
  • Strong leadership skills, with the ability to motivate and develop a high-performing team.
  • Excellent communication and problem-solving skills, with a keen eye for detail.
  • A passion for delivering exceptional guest experiences and driving business results.


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