Kitchen Operations Specialist
6 days ago
Are you a creative problem-solver with a passion for cooking and learning?
We're seeking an organized and detail-oriented individual to join our culinary team as a Chef in Training. In this role, you'll work closely with our chefs to develop new recipes and menus, source high-quality ingredients, and implement sustainable practices in our kitchens.
You'll have the opportunity to advance your culinary skills and knowledge, work in a fast-paced and dynamic environment, and contribute to the success of our restaurants. If you're looking for a challenging and rewarding opportunity to learn and grow with a dynamic company, we encourage you to apply.
We offer competitive pay, paid time off, holidays off, flexible scheduling, optional 4-day workweek schedule with full-time hours, complimentary DIG lunch every day, commuter benefits, opportunities for growth in a team environment, and more.
About Us:
DIG is committed to building a better food system for everyone. We believe in the power of a shared table to bring people together and are dedicated to creating a culturally inclusive team.
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