Diet Technician

We are seeking a skilled Diet Technician to join our team at Healthcare Services Group. As a Diet Technician, you will work under the supervision of a Registered Dietitian to provide nutrition care for patients/residents in accordance with current federal, state, and local standards, guidelines, and regulations.

• Utilize protective gear in all appropriate functions
• Work independently in providing education on general principles of nutrition, conducting resident interviews, data collection, and providing direction, and education for dining services operations
• Work effectively with others to ensure that quality nutritional services are being provided on a daily basis, and acts as a resource to the Director of Dining Services so that the dining services department is maintained in a clean, safe, and sanitary manner

• Minimum of an associate's degree in nutrition/dietetics from an accredited college or university
• Registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics
• Must have, as a minimum, 1-3 year(s) of dietary experience in long-term care either as a consultant or in a supervisory capacity

Maintains a neat, clean, well-groomed appearance. Dependable, with experience working in facilities utilizing quantity food production methods. Must provide a criminal background check. General knowledge and understanding of nutrition. Ability to read and accurately apply requirements of food tray cards. Ability to maintain records and complete reports as required. Written and oral communication skills. Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures. Ability to interact positively with residents, client and other personnel and the public. Compliance with COVID-19 Vaccination Policies, as required by State, Local, and/or Customers.