Assistant Food and Beverage Manager

4 weeks ago


Salt Lake, Utah, United States Compass Group, North America Full time

Job Summary:

We are seeking a skilled Food Service Operations Manager to join our team at Compass Group, North America. As a key member of our leadership team, you will be responsible for assisting with the overall management of food service operations, adhering to all corporate and brand standards.

Key Responsibilities:

  • Assist with managing bar & food service operations in accordance with the approved budget while providing the client with the maximum value for the dollars spent.
  • Ensure the food and beverages offered to the client, customers, and associates of the operation is of superior quality.
  • Assist with purchasing and inventory; assist with monthly beverage specials (roll out and implementation), ensuring the team is trained on the program
  • Maintain excellent relationships with associates, guests and client, as well as, other departments within the operation.

Requirements:

  • 2 to 4 years of food service management - must have bar management and strong front of house operations experience
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Comprehensive knowledge of cocktail/wine/beverage offerings
  • Financial experience and business acumen skills.
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.

What We Offer:

  • Medical
  • Dental
  • Disability Insurance
  • Retirement Plan
  • Holiday Time Off (varies by site/state)
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Compass Group, North America is an Equal Opportunity Employer.



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