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General Manager

2 months ago

Salt Lake, Utah, United States Cafe Zupas Full time

Restaurant Operations Manager Job Description

Cafe Zupas is seeking a highly skilled Restaurant Operations Manager to join our team. As an Assistant General Manager, you will be responsible for managing the day-to-day operations of our restaurant, including front and back of house operations.

Key Responsibilities:

  • Manage restaurant operations, including staff supervision, inventory management, and customer service.
  • Develop and implement strategies to improve restaurant performance, including sales growth and customer satisfaction.
  • Lead and motivate a team of restaurant staff, including training and development programs.
  • Coordinate with other departments, such as marketing and finance, to achieve business objectives.
  • Monitor and control restaurant expenses, including labor costs, inventory, and supplies.

Requirements:

  • 2-5 years of leadership experience in the restaurant or retail industries.
  • Availability to work a five-day set schedule.
  • Experience mentoring a team.
  • Detail-oriented, growth-minded, and a self-starter.
  • Enthusiastic, positive, and genuine.
  • Learns quickly in a fast-paced environment.

About Cafe Zupas:

Cafe Zupas is a fast-casual restaurant chain that serves slow food served fast. We are committed to providing our customers with high-quality, made-from-scratch food and excellent customer service. Our team is passionate about creating a positive and inclusive work environment, and we are looking for like-minded individuals to join our team.