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Restaurant Shift Supervisor
2 months ago
Overview:
Become a vital part of the West Quality KFC/TACO BELL family, where teamwork and success are at the forefront of our mission. We value each employee's contribution to our thriving restaurant environment and strive to create a fulfilling workplace for everyone.
Role Summary:
The Shift Supervisor is essential in overseeing the restaurant's daily functions. This position involves leading the team and ensuring adherence to company protocols across all operational aspects. Responsibilities include, but are not limited to, maintaining food safety standards, training and inspiring staff, fostering exceptional guest service, managing guest relations, overseeing product preparation, handling inventory, enforcing cash handling policies, and ensuring top-quality service and products for every customer.
Key Responsibilities:
- Exhibit a positive demeanor and strong leadership qualities, embodying our company culture.
- Embrace challenges and demonstrate resilience in the role.
- Uphold high standards of food safety, quality, cleanliness, and hospitality, leading by example and encouraging team accountability.
- Motivate the team and engage actively with guests to enhance their experience.
- Must be at least 18 years old, possess a valid driver's license, and have reliable transportation.
- Show a willingness to learn and grow within the organization.
- Competitive starting salary.
- Comprehensive training programs.
- Flexible scheduling options.
- A culture of recognition and appreciation.
- 401k plan with company matching after one year of employment.
- Health and dental benefits available after one year of employment.
- Paid vacation time after one year of employment.
- Opportunities for advancement from within the company.