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Culinary Specialist

2 months ago

Toms River, New Jersey, United States Turning Point Full time
Job Title: Cook at Turning Point

Are you enthusiastic about culinary arts and seeking a rewarding daytime role that allows you to enjoy your evenings? At Turning Point, we prioritize a healthy work-life balance and foster a supportive team environment.

Key Responsibilities:
  • Efficiently and accurately preparing meals
  • Portioning and preparing food items
  • Adhering to recipes and culinary standards
  • Upholding cleanliness and safety protocols
Required Qualifications:
  • Capability to thrive in a high-energy setting
  • Preferred: At least one year of culinary experience
Perks and Benefits:
  • Daytime shifts exclusively, no late hours
  • Supportive and respectful workplace culture
  • Flexible work schedules
  • Career advancement opportunities within the organization
  • Employee discounts on meals and other perks