Current jobs related to Kitchen Staff - Binghamton, New York - Salvation Army USA

  • Dishwasher

    2 weeks ago


    Binghamton, New York, United States DoubleTree by Hilton Hotel Binghamton Full time

    Job Title: DishwasherJob DescriptionWe are seeking a reliable and hardworking individual to join our team as a dishwasher. As a key member of our kitchen staff, you will be responsible for ensuring the cleanliness and organization of our kitchen facilities.Responsibilities: Unload dirty dishes from the dishwashing machine and place them in designated storage...

  • Culinary Specialist

    7 days ago


    Binghamton, New York, United States The Salvation Army Eastern Territory Full time

    Job Summary:The Salvation Army Eastern Territory is seeking a skilled Cook to join our team. As a key member of our Food Services Department, you will be responsible for cooking, preparation, service, and cleaning of the kitchen. This is a part-time opportunity that offers a range of benefits, including generous time off, employer-funded pension plan, and...

  • Dishwasher

    4 weeks ago


    Binghamton, New York, United States DoubleTree by Hilton Hotel Binghamton Full time

    Job SummaryWe are seeking a reliable and detail-oriented Dishwasher to join our team at DoubleTree by Hilton Hotel Binghamton. As a key member of our kitchen staff, you will be responsible for maintaining a clean and sanitary environment, ensuring the smooth operation of our dishwashing machine, and contributing to the overall success of our food service...

  • Banquet Server

    4 weeks ago


    Binghamton, New York, United States Celebrations on Park Full time

    Job SummaryCelebrations on Park is seeking a skilled Banquet Server to join our team. As a Banquet Server, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.ResponsibilitiesWelcoming guests and guiding them to their designated table or seat.Serving patrons with food and...

  • Banquet Server

    2 weeks ago


    Binghamton, New York, United States DoubleTree by Hilton Hotel Binghamton Full time

    {"Responsibilities": "As a Banquet Server at DoubleTree by Hilton Hotel Binghamton, you will be responsible for providing exceptional service to our guests during special events. Your duties will include serving food and drinks, clearing plates and silverware, and ensuring that guests' needs are met. You will work closely with other servers, banquet...

  • Executive Chef 2

    3 weeks ago


    BINGHAMTON, United States Sodexo Full time

    Unit Description: You want high visibility, challenging opportunities and a rewarding environment.  Sodexo at Binghamton University has an exciting career opportunity for an Executive Chef.  The Executive Chef will have culinary management responsibilities to include:  Residential Dining menu planning, purchasing responsibilities, food and labor cost...

Kitchen Staff

2 months ago


Binghamton, New York, United States Salvation Army USA Full time

Job Summary:

We are seeking a skilled Cook to join our culinary team at The Salvation Army USA. As a key member of our kitchen staff, you will be responsible for preparing and serving all food in the center, maintaining a clean and efficient kitchen environment, and adhering to recommended food preparation practices.

Key Responsibilities:

  • Prepare and serve all food in the center, ensuring high-quality dishes and maintaining a clean kitchen environment.
  • Prepare, cook, and serve food according to recommended practices, adhering to food safety guidelines.
  • Follow weekly menus made in consultation with the director, ensuring a balanced and nutritious diet for our clients.
  • Ensure apportionment of food for children's groups according to need, providing adequate nutrition for our young guests.
  • Make local food purchases when necessary, sourcing fresh ingredients to support our culinary operations.

Requirements:

  • Previous experience in a kitchen environment, preferably in a similar role.
  • Strong knowledge of food preparation practices and food safety guidelines.
  • Ability to work in a fast-paced kitchen environment, maintaining a clean and organized workspace.
  • Excellent communication skills, with the ability to work effectively with colleagues and clients.