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Hospitality Team Member
2 months ago
Job Summary
The Banquet Server is a key member of our hospitality team, responsible for delivering exceptional service to our guests at all banquet functions. As a Banquet Server, you will be the face of our hotel, ensuring that every guest interaction is warm, friendly, and professional.
Responsibilities
- Set up and serve food and beverages to guests at all banquet functions, adhering to hotel standards.
- Prepare and maintain the banquet storeroom, ensuring it is stocked with necessary supplies.
- Clean up banquet space after functions, ensuring all equipment and supplies are stored and re-stocked properly.
- Prepare rooms according to Banquet Event Orders (BEOs) and various meal functions.
- Follow all money handling procedures when serving guests.
- Utilize suggestive selling techniques to enhance the guest experience.
- Ensure overall guest satisfaction.
Requirements
- High School diploma or equivalent and/or experience in hotel or a related field preferred.
- Ability to stand during entire shift.
- Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
- Effective communication and problem-solving skills.
- Ability to multitask and prioritize departmental functions to meet deadlines.
- Flexibility and long hours sometimes required.
Working at Wyndham Hotels & Resorts
As a member of our hospitality team, you will be part of a dynamic and diverse organization that values exceptional service, teamwork, and innovation. We offer a range of benefits and opportunities for growth and development, including training and education programs, career advancement opportunities, and a comprehensive compensation package.