Restaurant General Manager
3 weeks ago
We are seeking a highly motivated and experienced General Manager to lead our restaurant team. As a General Manager, you will be responsible for the overall success of the restaurant, including financial performance, customer satisfaction, and team development.
Key Responsibilities:- Lead and manage a team of restaurant staff to achieve sales and customer satisfaction goals.
- Develop and implement strategies to increase sales and improve customer satisfaction.
- Manage restaurant operations, including inventory, labor, and customer service.
- Ensure compliance with company policies and procedures.
- Collaborate with other restaurant managers to achieve company goals.
- 2+ years of leadership experience in the restaurant industry.
- Proven track record of success in managing restaurant operations and teams.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Strong analytical and problem-solving skills.
- Competitive salary and bonus structure.
- Opportunities for career growth and advancement.
- Comprehensive benefits package, including medical, dental, and vision insurance.
- 401(k) plan with company match.
- Employee Assistance Program.
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
Click here for a detailed description of this position.
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