Restaurant Operations Manager
4 days ago
We are seeking a highly motivated and experienced Restaurant Manager to lead our team in Mesquite, TX.
- As a Restaurant Manager, you will be responsible for overseeing daily operations, training and developing staff, and building a loyal customer base.
- You will also be responsible for maintaining a safe working environment, managing inventory, and achieving sales targets.
Key Responsibilities:
- Develop and implement effective strategies to improve customer satisfaction and loyalty.
- Lead and motivate a high-performing team to achieve business objectives.
- Manage inventory, labor costs, and other operational expenses to maximize profitability.
- Ensure compliance with health and safety regulations and company policies.
Requirements:
- Minimum 2 years of experience in restaurant management.
- Proven track record of success in previous roles.
- Excellent leadership, communication, and training skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
Benefits:
- Competitive salary range $60K - $70K.
- Health benefits and industry-standard work week.
- Attainable bonus program.
- Equal opportunity employer.
Apply today if you are a motivated and experienced Restaurant Manager looking for a new challenge.
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