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Culinary Specialist

2 months ago


La Grange, United States Food Service Circle Full time

Food Service Circle is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen operations, you will be responsible for assisting the Head Chef/Sous Chef in maintaining our reputation for food quality. Your duties will include preparing and cooking menu items, contributing to menu development, and supporting stock taking. If you have a passion for food and customer service, and are looking for a career that offers flexibility and progression, we encourage you to apply. Our company offers a range of benefits, including 28 days holiday, free meals on shift, and bespoke training and development opportunities. We are looking for someone with a successful progressive background in catering, a Leaving Cert level education or above, and NVQ qualification or equivalent. If you are a creative and innovative individual with a flair for menus and food presentation, we would like to hear from you. **Job Requirements:**

* Assist the Head Chef/Sous Chef in the kitchen operation and ensure the company's reputation for food quality is maintained at all times.

* Assist in the preparation and cooking of menu items as directed by the Manager.

* Contribute to the development and planning of menus, including future food trends and be passionate about developing new styles of service and concepts in the location.

* Support Manager with stock taking when required.

* Carry out the smooth and efficient running of your section as appropriate.

**What We Offer:**

* 28 Days holiday inclusive of bank holidays

* Free Meal on shift

* Bespoke training and development

* Pension

* Discounts available from HAPI app, from high street shops to holidays and cinemas