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Culinary Team Member

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Sneads Ferry, North Carolina, United States Hybrid Moments Full time

We are seeking a highly motivated and enthusiastic individual to join our culinary team at Hybrid Moments as a Cook. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, ensuring a safe and efficient work environment, and providing exceptional customer service.

Key Responsibilities:

  • Prepare and cook food to order, maintaining high standards of quality and presentation.
  • Work efficiently in a fast-paced kitchen environment, prioritizing tasks and managing time effectively.
  • Maintain a clean and organized workspace, adhering to health and safety regulations.
  • Provide excellent customer service, responding to customer inquiries and resolving any issues promptly.
  • Collaborate with colleagues to achieve team goals and objectives.

Requirements:

  • Previous experience in a kitchen environment, preferably in a fast-food or restaurant setting.
  • Ability to work in a team environment, communicating effectively with colleagues.
  • Basic math skills and attention to detail, ensuring accurate orders and inventory management.
  • Flexibility to work varied shifts, including evenings and weekends.

What We Offer:

  • A competitive hourly rate and opportunities for advancement.
  • A fun and dynamic work environment, with a focus on teamwork and customer satisfaction.
  • Training and development opportunities to enhance your culinary skills and knowledge.