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Kitchen Team Member

1 month ago

Long Branch, New Jersey, United States Surf Taco Full time
Main Responsibilities:

  • Develop and execute recipes for marinating proteins, salsas, and guacamole.
  • Prepare and maintain workstations for efficient cooking.
  • Ensure a sanitized and well-organized kitchen environment.
  • Manage and maintain kitchen equipment for optimal performance.
  • Deliver high-quality food that meets Surf Taco's standards.


Key Skills:

  • Strong culinary skills and knowledge.
  • Ability to work in a fast-paced kitchen environment.
  • Excellent attention to detail and organization skills.
  • Ability to maintain a clean and safe working environment.
  • Strong communication and teamwork skills.