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Culinary Team Member
4 months ago
Taco Bell is seeking a dedicated individual to fill the role of a Kitchen Cook. This position is essential to our kitchen operations and involves preparing a variety of food items in a fast-paced environment.
Key Responsibilities- Food Preparation: Prepare all food items according to specified recipes and presentation standards.
- Kitchen Equipment: Safely and efficiently operate standard kitchen equipment.
- Sanitation Practices: Maintain cleanliness and organization of the kitchen area, adhering to safety and sanitation protocols.
- Inventory Management: Restock kitchen supplies as necessary throughout the shift.
- Compliance: Follow all sanitation and food production regulations to ensure quality and safety.
The ideal candidate will possess a strong work ethic, attention to detail, and the ability to work collaboratively in a team-oriented environment. Previous experience in a kitchen setting is preferred but not required.
