Kitchen Staff Member

6 days ago


Tucson, Arizona, United States No Anchovies Full time
Job Description

We are seeking a skilled Line Cook to join our team at No Anchovies. As a key member of our kitchen staff, you will be responsible for executing various menu items using our cold-station, fryer, and oven equipment.

Key Responsibilities:
  • Prepare and cook a variety of menu items to high standards of quality and presentation.
  • Handle restaurant and food preparation needs, including stocking and cleaning during and after every shift.
  • Maintain clean kitchen work areas, equipment, and utensils to ensure a safe and healthy environment.
Requirements:
  • Previous restaurant kitchen experience is preferred.
  • Ability to follow recipes and procedures accurately and efficiently.
  • Ability to lift 25+ pounds and stand for long periods of time.
  • Ability to reach and bend frequently.
  • Compliance with sanitation regulations and safety standards is essential.
Personal Qualities:
  • Self-motivated and hardworking individuals who can work well in a team environment.
  • Positive attitude and a commitment to providing excellent customer service.

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