Restaurant Operations Manager

2 weeks ago


Beaufort, South Carolina, United States Bojangles Full time
Job Title: Restaurant Operations Manager
Job Summary: We are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring excellent guest satisfaction and desired restaurant outcomes.

Responsibilities:
  • Manage daily restaurant operations, including supervision of Team Members, Shift Leaders, and Assistant Managers.
  • Oversee financial controls, operations, people development, customer service, and company compliance within the restaurant across all shifts.
  • Lead the restaurant management team and work closely with the Area Manager to ensure smooth operations.

Requirements:
  • 4+ years of experience in the food & restaurant industry.
  • 21+ years or older.
  • At least high school diploma or equivalent or higher.
  • Management skills: hiring and onboarding, conducting performance reviews, termination of employment, writing schedules, resolving customer complaints, managing employee conflicts.

We offer a competitive estimated salary of $65,000 - $80,000 per year, depending on location and experience.



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