Baker

2 weeks ago


Washington, Washington, D.C., United States St Anselm Full time
Job Title: Baker

We are seeking a skilled Baker to join our team at St. Anselm, an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. As a Baker, you will be responsible for creating rustic, handmade breads and working in a high-volume artisan bakery.

Responsibilities:
  • Bake a variety of breads, including baguettes, sourdoughs, and enriched doughs
  • Use poolish and levain starters to create unique breads
  • Work in a fast-paced environment with minimal supervision
  • Meet production deadlines and maintain a clean and organized workspace
  • Collaborate with the culinary team to create new menu items and specials
Requirements:
  • 1+ years of experience baking in a high-volume artisan bakery
  • Knowledge of bread-making techniques and ingredients
  • Ability to work in a team environment and communicate effectively
  • Flexibility to work a variety of shifts, including early mornings and weekends
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • Collaborative and dynamic work environment
  • Discounts on food and merchandise

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