Restaurant Supervisor

3 weeks ago


Los Angeles, California, United States Viva Fresh Mexican Grill Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Viva Fresh Mexican Grill. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Leadership and Management: Lead and motivate a team of employees to achieve sales goals and provide excellent customer service.
  • Operations and Logistics: Manage inventory, staff scheduling, and cash handling procedures to ensure efficient and profitable operations.
  • Marketing and Sales: Develop and implement marketing strategies to increase sales and customer engagement.
  • Customer Service: Ensure that all customers receive exceptional service and that their needs are met.
  • Training and Development: Train and develop employees in product knowledge, customer service skills, and sales techniques.
Requirements
  • Experience: 2 years of managerial experience in the food service industry.
  • Skills: Strong leadership and communication skills, ability to multitask, and excellent customer service skills.
  • Education: High school diploma or equivalent required.

What We Offer: Competitive salary, health insurance, and paid vacation.


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