Kitchen Staff Member
6 days ago
We are a dynamic team of culinary professionals dedicated to delivering exceptional guest experiences at Doubletree Columbus Downtown. We are passionate about creating delicious meals that showcase our commitment to quality and excellence.
Salary: $50,000 - $65,000 per year, depending on experience.
If you share our passion for great food and outstanding service, we encourage you to apply for this exciting opportunity. As a member of our team, you will have the chance to develop your skills, learn from experienced colleagues, and contribute to the success of our hotel.
Responsibilities:
- Supervise Kitchen staff to ensure guest satisfaction.
- Maximize guest service.
- Control waste and maintain food cost.
- Maintain all sanitation requirements including product rotation, temperature maintenance, and storage procedures.
Requirements:
- Good, safe knife and equipment skills.
- Ability to absorb a large amount of information in a short period of time.
- Ability to perform any and all tasks requested by supervisor.
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