Executive Chef

Job DescriptionJob DescriptionTo Apply for this Job Click HereDo you love Southern cuisine and have a desire to lead a vibrant kitchen team? Our scratch kitchen restaurant is looking for an experienced Executive Chef who can enhance our culinary creations while promoting a creative and collaborative atmosphere.Executive Sous Chef Benefits:Industry-leading...

Job OpportunityWe are seeking an experienced Executive Chef to lead our vibrant kitchen team and enhance our culinary creations. The ideal candidate will have a passion for Southern cuisine and a proven track record of promoting a creative and collaborative atmosphere.Key Responsibilities:Develop and implement innovative menu conceptsLead a high-performing...

About Oak View GroupOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. Our comprehensive solution set includes venue management, premium hospitality services, and a client roster that includes the most influential and highest-attended arenas, convention centers, music festivals,...

Job OpportunityLocation: University of North Carolina GreensboroJob Summary: We are seeking an experienced Executive Chef II to lead our culinary team in a high-volume residential dining hall at the University of North Carolina Greensboro. As a key leader, you will be responsible for menu development, food preparation, and supervising a team of chefs and...

Key ResponsibilitiesWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team in delivering exceptional dining experiences to our guests. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Develop and...

Job SummaryThe Lead Cook is responsible for the daily preparation of food items in the pantry, fry stations, and other areas of the kitchen, with a focus on food appearance, quality, and taste to create an exceptional dining experience for our members.This role requires a strong understanding of professional cooking and knife handling skills, as well as the...

Job OverviewWe are seeking a highly skilled and experienced Campus Executive Chef to lead our culinary team at the University of North Carolina Greensboro. As a key member of our team, you will be responsible for developing and implementing innovative menu concepts, managing food costs, and ensuring exceptional customer satisfaction.Key Responsibilities:Plan...

We are looking for a friendly and energetic Sous Chef to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. To deliver the type of outstanding experience we provide our guests, we need remarkable individuals who are committed to making a difference.Our common...

Job DescriptionJob DescriptionWe are looking for a friendly and energetic Chef de Cuisine to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. To deliver the type of outstanding experience we provide our guests, we need remarkable individuals who are committed...

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music...

Job DescriptionWe are seeking a skilled Cook to join our team at Van Loi in Greensboro, NC. The ideal candidate will be attentive, punctual, and hard-working.ResponsibilitiesSet up workstations to ensure a smooth and efficient kitchen environment.Cook dishes to the highest business standards, maintaining quality and presentation.Follow health and safety...

Job SummaryCelebration Station OpCo LLC is seeking a skilled Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to meet the high standards of our guests.Key Responsibilities:Prepare and cook a variety of dishes to meet the high standards of our guestsMaintain a clean and safe...

Job Summary:The Lead Cook is responsible for the daily preparation of food items in the pantry, fry stations, and other areas of the kitchen with an emphasis on food appearance, quality, and taste to create an exceptional dining experience for our members.Key Responsibilities:Set up station according to restaurant guidelines.Prepare all food items as...

Catering Director Job SummaryFilling every occasion with great food and service, Compass Group, North America is currently seeking a Catering Director for a high-volume and premiere catering operation in Greensboro, NC. The successful candidate will be responsible for developing and executing catering solutions to meet customer needs, while working closely...

Overview Sedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be part of an exceptional management team, entrusted with the food and beverage management of the day to day operation. As an active member of the management team, this position works hand in hand with all departments of the Club as well as with...

Catering Director Job SummaryFilling every occasion with great food and service, Compass Group USA is currently seeking a Catering Director for a high-volume and premiere catering operation in Greensboro, NC. Our Catering Director will be responsible for developing and executing catering solutions to meet our customer needs, while working closely with the...

Catering Director Job SummaryFilling every occasion with great food and service, Compass Group, North America is currently seeking a Catering Director for a high-volume and premiere catering operation in Greensboro, NC.The Catering Director will be responsible for developing and executing catering solutions to meet customer needs, working closely with the...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...