Restaurant Floor Manager

1 week ago


Haymarket, United States Great Eats Hospitality Full time
Restaurant Floor Manager

Zandra's Taqueria is seeking a highly skilled and experienced Restaurant Floor Manager to join our dynamic team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our Front of House, providing exceptional customer service, and leading our team to success.

Key Responsibilities:
  • Oversee the day-to-day operations of the Front of House, ensuring a seamless customer experience.
  • Lead and motivate our Front of House team, providing guidance and support to ensure their success.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Manage inventory, supplies, and equipment to ensure efficient operations.
  • Collaborate with our culinary team to ensure seamless service and high-quality food presentation.
  • Monitor and analyze sales data, customer feedback, and other metrics to inform business decisions.
Requirements:
  • Minimum 1 year of experience in a similar role, preferably in a fast-paced, high-volume restaurant environment.
  • Proven track record of success in leading and motivating teams.
  • Excellent communication, problem-solving, and customer service skills.
  • Ability to work in a fast-paced environment, multitasking and prioritizing tasks effectively.
  • Strong knowledge of restaurant operations, including inventory management, scheduling, and customer service.
  • Ability to lift up to 50 pounds and stand for long periods.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • A chance to be part of a successful and growing company.


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