Restaurant General Manager
20 hours ago
We are seeking a highly skilled and experienced Restaurant General Manager to lead our Taco Bell locations. As a Restaurant General Manager, you will be responsible for the overall success of our restaurants, including sales growth, customer satisfaction, and team member development.
Key Responsibilities- Lead and manage a team of restaurant staff to achieve sales and customer satisfaction goals
- Develop and implement strategies to drive sales growth and improve customer satisfaction
- Manage restaurant operations, including inventory, labor, and customer service
- Recruit, train, and develop restaurant staff to ensure a high-performing team
- Monitor and analyze sales and customer satisfaction data to inform business decisions
- Minimum 6 years of progressive experience in a management role within the restaurant industry
- Proven track record of sales growth and customer satisfaction improvement
- Strong leadership and team management skills
- Excellent communication and problem-solving skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Competitive pay and benefits package
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment
- Access to training and development programs
- A fun and fast-paced work environment
Pacific Bells is a franchisee of Taco Bell, operating over 245 restaurants in 8 states. We are committed to providing our customers with a unique and enjoyable dining experience, while also offering our team members opportunities for growth and development.
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