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Froster Team Member

2 months ago

Lincoln, Nebraska, United States Nothing Bundt Cakes #248 Full time
Job Summary

We are seeking a skilled Froster to join our team at Nothing Bundt Cakes #248. As a key member of our bakery production team, you will be responsible for creating high-quality cakes and providing exceptional customer service.

Key Responsibilities
  • Follow proprietary frosting recipe and application methods to achieve productivity goals.
  • Effectively utilize measuring instruments, mixers, and pastry bags to frost cakes.
  • Prioritize cake pre-orders and frost cakes for walk-in guest orders.
  • Ensure adequate supply of samples and frosted cakes for guests in the bakery display case.
  • Adhere to proper packaging, labeling, and storage of frosted cakes.
  • Monitor inventory of frosting supplies and notify management when replenishment is required.
  • Evaluate baked and frosted cakes to ensure quality standards are met.
  • Clean, sanitize, and restock workstation, and wash equipment as needed.
Core Values and Competencies
  • Servant's Heart: Demonstrate a commitment to supporting the team and guests, and maintain a reliable, trustworthy, and responsive attitude.
  • Spirit of a Champion: Show pride in responsibilities, take initiative, and operate with a strong sense of urgency.
  • Genuine Connections: Build positive relationships with team members, listen actively, and communicate openly and respectfully.
Requirements
  • Must be 18 years of age or older.
  • Previous experience in an operational support role at a bakery or restaurant is a plus.
  • Ability to work various shifts, including early mornings, evenings, weekends, and holidays.

We offer a competitive hourly rate of $11.50 and up depending on experience. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional customer service, we encourage you to apply.