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Culinary Team Member
2 months ago
Shuka is on the lookout for skilled Culinary Team Members to join our vibrant kitchen crew. We are an Eastern Mediterranean eatery committed to delivering lively and flavorful dishes in a welcoming dining atmosphere.
Under the guidance of Chef Ayesha Nurdjaja, our mission is to showcase the rich flavors inspired by her extensive culinary journeys, while emphasizing the use of responsibly sourced and seasonal ingredients.
Main Responsibilities:
- Exhibit proficiency in traditional cooking methods, with a focus on grilling and sautéing.
- Possess a minimum of one year of experience in a professional kitchen setting.
- Demonstrate capability in a fast-paced restaurant environment.
- Maintain a sense of urgency in all tasks.
- Collaborate effectively as part of a team.
- Understand and adhere to food safety protocols as outlined by health authorities.
- Communicate clearly and effectively with team members.
- Maintain composure and positivity in a bustling kitchen atmosphere.
Benefits Offered:
- Paid Time Off
- Transit Benefits
- Dining Discounts
- Shared Medical Plan
- Soul Cycle Classes
This role requires availability for daytime, evening, and weekend shifts with a commitment to full-time hours.
Shuka is dedicated to providing equal employment opportunities to all individuals and prohibits discrimination and harassment of any kind, ensuring a respectful and inclusive workplace for everyone.
