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Culinary Team Member
4 weeks ago
We are seeking a skilled Culinary Team Member to join our team at Wegmans. As a key member of our culinary team, you will assist in creating menu items and ensuring guests receive a high-quality dining experience.
Key Responsibilities:
- Prepare ingredients for use by the culinary team
- Create high-quality meals that meet our standards
- Follow proper recipes, knife skills, and cooking techniques
- Balance prep work with timely meal preparation
- Comply with applicable State Restaurant Health Codes and Regulations
Requirements:
- 1 or more years' experience working as a line cook
- Knife skills
- Enthusiasm for and knowledge of relevant ingredients and cuisine
Preferred Qualifications:
- Associate's or bachelor's degree in culinary arts
- Experience working on multiple kitchen stations
- Experience working a variety of positions in the restaurant or hospitality industry
About Wegmans:
We are a family-owned, mission-driven company that believes in caring, respect, empowerment, high standards, and making a difference in the community. We offer a competitive pay and a variety of benefits & perks, including premium pay for working overtime, on Sundays, or on recognized holidays, industry-leading health care coverage and wellness programs, and paid time off (PTO) to help you balance work and life.
Why Work at Wegmans?
We are proud to offer flexibility in scheduling so our employees can prioritize what is most important to them. Our large, high-volume stores and 24x7 operations allow for personalized schedules that balance an employee's individual needs with the needs of our business and each department.
Equal Opportunity Employer:
We recruit, hire, train, and promote without discrimination due to age, race, color, religion, sex, sexual orientation, national origin, citizenship, disability, military leave or veteran status, genetic information, or any other status protected by applicable federal, state or local law.