Line Cook

2 weeks ago

Sanford, Florida, United States Red Robin Full time

Job Summary:

We are seeking a skilled Line Cook to join our team at Red Robin. As a Line Cook, you will be responsible for preparing and cooking a variety of meals to high standards of quality and presentation.

Key Responsibilities:

  • Learn and execute all recipe procedures to ensure consistency and quality in our dishes.
  • Cut, sauté, broil, fry, and cook various meals, including meats, fish, poultry, vegetables, soups, salads, and other ingredients.
  • Maintain a clean and organized kitchen environment, adhering to safety and sanitation policies and procedures.
  • Work effectively in a fast-paced kitchen environment, prioritizing tasks and managing time efficiently.
  • Collaborate with other kitchen staff to ensure smooth service and high-quality food.

Requirements:

  • Previous experience as a Line Cook or in a similar kitchen role.
  • Strong knowledge of food preparation and cooking techniques.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Excellent communication and teamwork skills.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A fun and dynamic work environment.

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