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Culinary Professional

3 weeks ago

Grass Valley, California, United States Eskaton Full time

Eskaton, a nonprofit senior services provider, is seeking a reliable Culinary Professional to join their team in Northern California. With over 55 years of experience serving older adults, Eskaton values the financial security, health, and well-being of its staff members.

The Cook will be responsible for preparing and serving meals for residents, ensuring high quality and satisfaction. This role also involves maintaining kitchen cleanliness and supervising kitchen staff when the Manager or Lead Cook is absent.

Requirements include a High school graduate or GED, one to two years of recent cooking experience, Serve Safe Certification, and knowledge of safe food handling and preparation.

In addition to competitive pay, comprehensive benefits include a 401K retirement fund matching program. Eskaton's inclusive culture celebrates diversity and equity, creating a sense of belonging and community among staff and residents.