Food Safety Specialist

4 days ago


Central Point, Oregon, United States Amy's Kitchen Full time
About the Role

This is an exciting opportunity to join Amy's Kitchen as a Food Safety Specialist - Thermal Process Development. You will work closely with our R&D department to develop new products requiring heat processing or an FDA-filed thermal process.

Key Responsibilities
  • Collaborate with R&D to develop new products, including testing and validation of thermal processes.
  • Review daily production files and work with co-manufacturers to ensure compliance with Amy's requirements and 21CFR Part 114.
  • Assist in retort or canning trials, such as process validation work for new or reformulated LACF and Acidified products.
Requirements

To excel in this role, you should have:

  • A strong understanding of thermal processing and food safety principles.
  • Excellent communication and problem-solving skills.
  • A minimum of 2 years of experience in LACF production and food manufacturing.

We look forward to hearing from you if you have a passion for food safety and development.



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