FSQA Manager

Position: FSQA ManagerLocation: Los Angeles, CAShift: M-F 1st ShiftSalary: $75,000 - $100,000Our client, are growing Food Manufacturer, are seeking a meticulous and detail-oriented Quality Assurance Manager to ensure our company complies with food quality and safety standards as per FDA Food Code.Essential Duties & Responsibilities:Conduct internal quality audits and compile comprehensive reports.Oversee customer and regulatory audits, including government, third-party, and SQF Program audits, and manage compliance updates.Collaborate with the Operations Manager to ensure HACCP/GMP and food safety requirements are met.Work with line supervisors to identify and monitor quality benchmarks.Ensure timely implementation of safety and quality measures in accordance with regulations.Lead and monitor food quality and departmental improvement projects.Execute corrective action plans as needed.Serve as the primary liaison to federal, state, and local regulatory agencies.Stay updated on and adapt to changes in customer, company, and regulatory requirements.Identify potential risks and focus on root cause analysis and preventive actions.Inspect products, processes, and metrics to identify opportunities for quality improvement.Supervise quality technicians and perform technical duties related to product quality as needed.Coach, train, and manage the quality team, implementing new regulatory requirements.Education/Experience Required:4-5 years of food production experience or a college degree with at least 3 years of relevant industry experience.Certifications: HACCP, PCQI, SQF.3 years of experience managing a team of 3 or more.Knowledge of HACCP & GMP guidelines.Ability to manage multiple production teams under pressure in a fast-paced environment.Proven leadership experience in a team setting.Proficiency in MS Office, Email, MS Access Database, Power BI Platform, and SAGE 300 ERP (or equivalent).Effective oral and written communication skills, along with strong math and reading comprehension.Excellent critical and analytical skills.Bilingual skills (English, Chinese, Spanish) are a plus.Willingness to work holidays and weekends if necessary.