Current jobs related to Food and Beverage Outlets Manager - Santa Fe - Eldorado Hotel & Spa

  • Food and Beverage Operations Manager

    2 weeks ago

    Santa Rosa, California, United States Sage Hospitality Group Full time

    Job OverviewThe General Manager of Food and Beverage is responsible for driving all food and beverage operations, including banquets, culinary, and restaurant outlets. Ensuring high food quality and service levels while maximizing revenue, accurate forecasting, and budgeting. Implementing inventory controls, updating menus, and managing food costs are key...

  • Food and Beverage Supervisor

    4 weeks ago

    Santa Barbara, California, United States Palihouse Santa Barbara Full time

    Job Title: Food and Beverage SupervisorWe are seeking a highly organized and customer-focused Food and Beverage Supervisor to join our team at Palihouse Santa Barbara. As a key member of our hospitality team, you will be responsible for ensuring exceptional guest experiences and overseeing the daily operations of our food and beverage outlets.About Palihouse...

  • Food and Beverage Supervisor

    1 month ago

    Santa Barbara, California, United States Ty Warner Hotels & Resorts LLC Full time

    Job OverviewWe are seeking a seasoned Food and Beverage Supervisor to drive growth in hospitality through our Chef-driven restaurant, bar, cabanas, and quick service operations at our exclusive beach club.Under the direct supervision of the Food and Beverage Director, the Food and Beverage Supervisor is responsible for the management of all aspects of Food...

  • Food and Beverage Operations Manager

    2 months ago

    Santa Fe, New Mexico, United States Bishop's Lodge Full time

    Job SummaryWe are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Bishop's Lodge. As a key member of our hospitality team, you will be responsible for overseeing and influencing the service and culture of our dining operations.Key ResponsibilitiesService Delivery: Plan and execute all aspects of service delivery and...

  • Food and Beverage Host

    1 week ago

    Santa Fe, New Mexico, United States Four Seasons Hotels Limited Full time

    About Four Seasons:We're seeking a dynamic individual to be the first impression of our restaurant and bar. As a Food and Beverage Host, you'll be the face of our luxury hospitality brand, providing exceptional service to our guests and ensuring a seamless dining experience.Key Responsibilities:Deliver exceptional service to guests, ensuring their needs are...

  • Assistant General Manager

    2 weeks ago

    Santa Fe, New Mexico, United States Drury Hotels Company, LLC Full time

    Lead with ExcellenceAs a seasoned hospitality professional, you will play a pivotal role in delivering exceptional guest experiences at Drury Hotels Company, LLC. As the Assistant General Manager - Food & Beverage, you will be responsible for leading a high-performing team to create a memorable lobby bar experience for our guests.Key Responsibilities:Develop...

  • Assistant General Manager

    1 month ago

    Santa Fe, New Mexico, United States Drury Hotels Company, LLC Full time

    Lead the Way in Exceptional Guest ExperiencesAs a key member of our Drury Hotels Company team, you will play a vital role in delivering unforgettable guest experiences. As Assistant General Manager - Food & Beverage, you will be responsible for leading our lobby bar team to provide exceptional service, ensuring every guest feels valued and cared for.Key...

  • Food & Beverage Runner

    3 weeks ago

    Santa Ynez, United States Chumash Enterprises Full time

    Overview: The Food & Beverage Runner ensures a consistent, correct, and quality plate presentation for all dishes and drinks served to customers. Supports and assists Bus Persons, as needed. Responsibilities: Delivers exceptional guest service (i.e., prompt, friendly, professional, and responsive), using proper greeting and departure phrases and service...

  • Server Position for Casual American Restaurant

    4 days ago

    Santa Clara, California, United States Casual American Restaurant & Food and Beverage Garden Full time

    We are seeking a skilled Server to join our team at Casual American Restaurant & Food and Beverage Garden. As a Server, you will be responsible for delivering exceptional service and ensuring a positive dining experience for our guests.Key Responsibilities:Ensure an exceptional dining experience by following our standard of service.Take and relay orders with...

  • Food and Beverage Operations Manager

    4 weeks ago

    Santa Clara, California, United States Marriott International Inc Full time

    Job SummaryMarriott International Inc is seeking a highly skilled Food and Beverage Operations Manager to join our team. As a Food and Beverage Operations Manager, you will be responsible for supervising daily Food and Beverage shift operations and monitoring compliance with all Food and Beverage policies, standards, and procedures.Key ResponsibilitiesAssist...

  • Food and Beverage Operations Manager

    4 days ago

    Santa Barbara, California, United States El Encanto, A Belmond Hotel Full time

    Assistant Food and Beverage Manager Job DescriptionEl Encanto, A Belmond Hotel, is seeking a highly skilled Assistant Food and Beverage Manager to join our team. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.Key Responsibilities:Supervise and train food and beverage staff to ensure...

  • Food and Beverage Operations Manager

    4 weeks ago

    Santa Barbara, California, United States El Encanto, A Belmond Hotel Full time

    Assistant Food and Beverage ManagerEl Encanto, A Belmond Hotel, is seeking a highly skilled and experienced Assistant Food and Beverage Manager to join our team. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests, while upholding the highest standards of service and quality.Key...

  • Hotel Director Of Operations

    2 months ago

    Santa Fe, United States Drury Hotels Full time

    Property Location:828 Paseo de Peralta - Santa Fe, New Mexico 87501Are you a hands-on leader who loves creating amazing guest experiences? Do you get a kick out of leading front-of-house food & beverage teams? If so, we’d love to have you join our team as the Director of Food & Beverage Operations at the Drury Plaza Hotel in Santa Fe.We’re a 188-room,...

  • Hotel Director Of Operations

    3 weeks ago

    Santa Fe, United States Drury Hotels Full time

    Property Location:828 Paseo de Peralta - Santa Fe, New Mexico 87501Are you a hands-on leader who loves creating amazing guest experiences? Do you get a kick out of leading front-of-house food & beverage teams? If so, we’d love to have you join our team as the Director of Food & Beverage Operations at the Drury Plaza Hotel in Santa Fe.We’re a 188-room,...

  • Hotel Director Of Operations

    2 months ago

    Santa Fe, United States Drury Hotels Full time

    Property Location:828 Paseo de Peralta - Santa Fe, New Mexico 87501Are you a hands-on leader who loves creating amazing guest experiences? Do you get a kick out of leading front-of-house food & beverage teams? If so, we’d love to have you join our team as the Director of Food & Beverage Operations at the Drury Plaza Hotel in Santa Fe.We’re a 188-room,...

  • Beverage Runner

    1 month ago

    Santa Fe, United States Heritage Hotels & Resorts Full time

    Job Type Part-time Description WORK, PLAY, & ENJOY LIFE WITH HERITAGE Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience. All employees will experience the exciting perks that only Heritage Companies can provide; including growth opportunities...

  • Food and Beverage Operations Manager

    2 weeks ago

    Santa Barbara, California, United States El Encanto, A Belmond Hotel Full time

    Assistant Food and Beverage ManagerEl Encanto, A Belmond Hotel, is seeking a highly skilled and experienced Assistant Food and Beverage Manager to join our team. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests, while upholding the highest standards of service and quality.Key...

  • Food and Beverage Operations Manager

    4 weeks ago

    Santa Barbara, California, United States Kimpton Hotels & Restaurants Full time

    Join Our Team as a Food & Beverage ManagerWe're a boutique hotel and restaurant company that's passionate about creating unforgettable experiences for our guests. As a Food & Beverage Manager, you'll play a key role in delivering exceptional service and culinary experiences that exceed our guests' expectations.About the RoleWe're seeking a highly motivated...

  • Food and Beverage Manager

    4 weeks ago

    Santa Barbara, California, United States Kimpton Hotels & Restaurants Full time

    About the RoleWe are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Finch + Fork. As a key member of our management team, you will be responsible for leading our food and beverage operations to deliver exceptional guest experiences and drive business growth.Key ResponsibilitiesLead a high-performing food and beverage...

  • Beverage Server

    4 weeks ago

    Santa Fe, New Mexico, United States Heritage Hotels & Resorts Full time

    Job Title: Beverage RunnerHeritage Hotels & Resorts is seeking a highly motivated and detail-oriented Beverage Runner to join our team. As a key member of our hospitality team, you will be responsible for delivering exceptional customer service and ensuring a seamless dining experience for our guests.Job Summary:The Beverage Runner will work under the...

Food and Beverage Outlets Manager

2 months ago

Santa Fe, United States Eldorado Hotel & Spa Full time

Description:WORK, PLAY, & ENJOY LIFE WITH HERITAGE
Heritage Companies embodies the culture, spirit, and traditions of New Mexico, while offering a work environment that is focused on the overall employee experience. All employees will experience the exciting perks that only Heritage Companies can provide; including growth opportunities across our companies, generous discounts on hotel room rates, spa, and food at all of our restaurants in the portfolio across the wonderful state of New Mexico

Full-time Hourly Position starting at $25.00 DOE plus benefits.Located in Santa Fe, New Mexico. Working out of our Eldorado Hotel and Spa.
Position Purpose: The Food and Beverage Outlets Manager is responsible for making sure that hotels restaurant and bar operations run smoothly by supporting a culture of service within the team. They will oversee the activities of restaurant staff and expedite customer orders as needed, per company standards and policies. The Food and Beverage Outlets Manager is an essential support to the Front of House team in creating unforgettable dining experiences for guests.
Supervisory Responsibilities: Restaurant Supervisor, Host, Café Attendant, Server, Bartender, Busser, Food Runner.
Essential Duties:
  • The Outlets Manager will oversee the food and beverage areas within the hotel.
  • Responsibilities may include scheduling, payroll, forecasting, and training, ensuring compliance with federal, state, and local laws as well as all operating procedures.
  • The Outlets Manager must have strong communication and analytical skills, Food and Beverage cost control experience is preferred.
  • This person will set an above-average example of service to line-level employees by interacting with guests.
  • Plans, organizes, controls, and directs the work of employees in the Hotel's food and beverage outlets while ensuring guest satisfaction.
  • Works quickly in a high-pressure environment and has the ability to handle multiple tasks at once.
  • Schedules staff according to business needs, special functions and influences business.
  • Maintains an accurate reservation system in OpenTable and advises the kitchen of incoming reservations to ensure smooth service.
  • Ability to independently problem-solve issues that arise in the restaurant.
  • Works with line-level staff and kitchen to deliver an exceptional dining experience.
  • Execute large parties and understand booking procedures.
  • Select, train, evaluate, lead, motivate, coach, and discipline all employees in the restaurant to ensure that established cultural and core standards are met.
  • Describe and ensure the quality of all food items, ingredients, and preparation methods, as well as provide knowledge of wine and spirits.
  • Directs details of a particular service group (Servers, Runners, Bartenders, Host, etc.) to focus on streamlining service and enhancing the guest experience.
  • Efficient at leading pre-service meetings to unite service groups and clarify details.
  • Provide calm leadership on the floor and in the back of the house at all times.
  • Organizational, leadership, and communication skills are a must to provide leadership for the employees to create legendary memories for the guests.
  • Attends and participates in departmental meetings, leadership meetings, and hotel employee functions.
  • Assists other F&B departments when needed demonstrating teamwork within F&B department.
  • Close and cash out employees at end of shifts, ensuring accuracy and accountability for cash and banks for Agave, Cava, and Pool Bar.
  • Proficient with payroll Paylocity system to approve vacation, sick time, and time cards.
  • Ability to work independently and within a multidisciplinary team to facilitate solutions and meet deadlines.
  • Maintain and follow food safety standards and personal conduct.
  • Follow Company policies and procedures as established in the Employee Handbook.
  • Follow and deliver 4 Star services' standards, delighting guests by anticipating their needs.
  • Other duties as assigned.

Benefits:

  • Part-time employees receive: Dental, Vision and 401k
  • Full-time employees receive: Medical, Dental, Vision, Life, Short-Term Disability, Accident, Critical Illness & 401k

HC2

Requirements:
  • Excellent verbal communication and ability to multitask.
  • High school diploma or equivalent experience/training. Four-year college degree, Hospitality preferred; or equivalent combination of education and experience.
  • 2-3 years of restaurant management or equivalent combination of education and experience; luxury branded hospitality experience preferred.
  • New Mexico Food Handler Certification, ServSafe Manager Certification, and Alcohol
  • Server Certification required.
  • Ability and willingness to work flexible hours including weekends, holidays and late nights.
  • Ability to work on your feet for eight hours or more.
  • Knowledge of Restaurant Point of Sale systems.
  • Must be able to lift/push/reach for/carry 30+ pounds frequently.
NM Safe Certified Hotelier, Inspiring Our Communities, & Celebrating Local Artisans.Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.

Compensation details: 25-25 Hourly Wage



PIa05c021f6527-31181-30400253