Current jobs related to Sous Chef - Manchester Village - Disability Solutions

  • Executive Sous Chef

    1 month ago

    Manchester, New Hampshire, United States AVI Foodsystems Full time

    Lead Sous Chef Opportunity at AVI FoodsystemsAVI Foodsystems, a leading food service company, is seeking a highly skilled and experienced Lead Sous Chef to join our team at Saint Anselm College in Manchester, NH. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality meals, ensuring...

  • Executive Sous Chef

    4 weeks ago

    Manchester, Vermont, United States The Equinox Resort Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting in the management of our culinary department, ensuring the highest standards of quality and service are maintained.Key Responsibilities• Assist the Executive Chef in the daily...

  • Executive Sous Chef

    1 month ago

    Manchester, Vermont, United States The Equinox Resort Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting in the management of our culinary department, ensuring the highest standards of quality and service are maintained.Key Responsibilities* Assist the Executive...

  • Sous Chef

    1 month ago

    Manchester, VT, United States The Equinox Resort Full time

    OverviewWe are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. You will attract, retain, and motivate the best culinary talent You will act in the absence of the executive chef to complete the daily ordering using the current par levels for all outlets, employee cafeteria and banquets You may be required to...

  • Executive Sous Chef

    4 days ago

    Village of Williamsburg, United States Williamsburg Landing Full time

    Job DescriptionJob DescriptionDescription:JOB SUMMARYThe Executive Sous Chef, under the supervision of the Executive Chef, is responsible for employee training, and meal planning, production, and delivery to ensure food quality, variety, and nutrition. The Executive Sous Chef oversees and participates in food preparation for meals, special functions, and...

  • Executive Chef Assistant

    4 weeks ago

    Manchester, Vermont, United States The Equinox Resort Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting in the day-to-day management of the kitchen, ensuring the highest standards of food quality and presentation.Key Responsibilities• Assist the Executive Chef in...

  • Hotel Executive Chef

    1 week ago

    Manchester, United States ASAP Associates Full time

    About the Hotel:We currently have an exciting opportunity for an Executive Chef in Downtown Manchester, NH. Our full-service, high-rise hotel has 65,000 square feet of event/function space and is conveniently located among the shops and restaurants in downtown Manchester. Five-minute walk from SNHU Arena and a five-mile ride to Manchester-Boston Airport on...

  • Executive Chef

    4 weeks ago

    Westlake Village, California, United States Oakmont Management Group Full time

    Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our Full Scratch Kitchen team. As a key member of our culinary team, you will be responsible for crafting exceptional cuisine, managing kitchen operations, and driving culinary innovation.Key Responsibilities:Develop and execute seasonal menus that showcase our...

  • Executive Chef

    1 week ago

    Manchester, New Hampshire, United States Granite State Hospitality Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Granite State Hospitality. As a key member of our culinary team, you will be responsible for providing exceptional leadership and support to our kitchen staff.Key Responsibilities:Lead and motivate kitchen staff to deliver high-quality food and exceptional customer service.Assist the...

  • Executive Chef

    6 days ago

    Manchester, New Hampshire, United States ASAP Associates Full time

    About the Opportunity:We are seeking an experienced Executive Chef to lead our talented kitchen team at our full-service hotel in Downtown Manchester, NH. Our hotel features 65,000 square feet of event/function space and is conveniently located among the shops and restaurants in downtown Manchester.Summary:The successful candidate will have at least 5 years...

  • Executive Chef Assistant

    4 weeks ago

    Middlebury (village), Vermont, United States Global Partners Full time

    Job Description:Global Partners LP is a leading energy company that has been delivering energy to communities for over 90 years. We are committed to innovation and sustainability, and we are looking for passionate individuals to join our team.As a Sous Chef at Global Partners, you will play a key role in managing all aspects of our food service and beverage...

  • Executive Chef Assistant

    1 month ago

    Manchester, New Hampshire, United States Granite State Hospitality Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Granite State Hospitality. As a key member of our culinary team, you will be responsible for providing exceptional leadership and support to our kitchen staff.Key Responsibilities:Assist the kitchen manager in monitoring kitchen activities and expediting orders to ensure quality taste...

  • Executive Chef

    4 weeks ago

    Westlake Village, California, United States Lazy Dog Restaurants, LLC Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Lazy Dog Restaurant & Bar. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and manage a high-volume kitchen team to deliver...

  • Culinary Team Member

    2 weeks ago

    Middlebury (village), Vermont, United States Global Partners Full time

    Job Title: Culinary Team MemberJob Description:We are seeking a highly motivated and detail-oriented Culinary Team Member to join our team at Global Partners LP. As a Culinary Team Member, you will be responsible for preparing and cooking food to the highest standards, while providing exceptional customer service to our guests.You will work closely with our...

  • Executive Culinary Manager

    1 month ago

    Manchester Center, Vermont, United States Pyramid Global Hospitality Full time

    About the Sous Chef RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Pyramid Global Hospitality. As a key member of our kitchen operations, you will be responsible for assisting the Executive Chef in daily operations, including ordering and inventory management, conducting daily walk-throughs to ensure cleanliness and quality...

  • Executive Culinary Assistant

    4 weeks ago

    Manchester, United States The Equinox Resort Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting in the management of our culinary department, ensuring the highest standards of quality and service.Key Responsibilities• Assist the Executive Chef in the daily operations of...

  • Executive Culinary Assistant

    4 weeks ago

    Manchester, Connecticut, United States The Equinox Resort Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at The Equinox Resort. As a key member of our kitchen operations, you will be responsible for assisting in the day-to-day management of our culinary department.Key ResponsibilitiesAssist in the preparation and execution of menus, ensuring high-quality dishes are served to our...

  • Culinary Team Member

    1 week ago

    Snowmass Village, Colorado, United States Aspen Skiing Company Full time

    Job SummaryWe are seeking a skilled Culinary Team Member to join our team at Aspen Skiing Company. As a key member of our culinary team, you will be responsible for preparing and serving menu items to our guests.Key Responsibilities:Prepare and serve food items according to chef specificationsMaintain a clean and sanitary work environmentAssist with storage...

  • Restaurant Cook

    5 months ago

    Manchester, United States Taco Bell - E Manchester Full time

    Taco Bell - E Manchester is looking for a Restaurant Cook to join our team in Manchester, MO. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco...

  • Culinary Professional

    1 month ago

    Village of Williamsburg, United States Williamsburg Landing Full time

    Job SummaryWilliamsburg Landing, a CARF-accredited Life Plan Community, seeks a Full-Time experienced Cook to plan and prepare food for residents, guests, and staff using standardized recipes, ensuring nutritional meals are served at the proper time, preserving flavor, appearance, and temperature.Key ResponsibilitiesMaintain high standards of quality food...

Sous Chef

2 months ago

Manchester Village, United States Disability Solutions Full time

Overview

We are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen.

You will attract, retain, and motivate the best culinary talent

You will act in the absence of the executive chef to complete the daily ordering using the current par levels for all outlets, employee cafeteria and banquets

You may be required to perform any function within the culinary department (cook, steward, etc.)

You will conduct daily walk throughs of the kitchen, make recommendations for corrections, repairs, cleanliness concerns and improvements, if needed

You will conduct daily meetings with the team to ensure their preparation, communicating all pertinent information

You will be the example that the culinary team follows

You will have thorough knowledge of food allergens and handles any guest with food allergies with a high sense of urgency

You will work with the culinary team to ensure prep sheets are updated and being properly used daily

You will guide the nightly cleaning of all kitchen areas, follow up with pm stewarding crew to ensure dish area is clean and organized for the following days service

You will assist the Executive Chef in the creation, costing, and implementation of (seasonal) menus and special menus



Responsibilities

The ideal candidate should have a culinary degree, a minimum of 5 years culinary experience. A minumum of 2 years experience in kitchen management positions.



PIf380dc2179a7-31181-35492010