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  • Pastry Cook

    5 days ago

    Honolulu, United States The Kahala Hotel Full time

    Job Information: Pastry Cook Job Email Opening Apply Now Title Pastry Cook Description Pay Range: $26.90-$33.62/hourly compensation Basic Job Function: To mix, cut, shape dough, bake bread, rolls, muffins, biscuits, Danish, cookies. Prepare desserts, pastries, confections and ice cream according to the hotel's high standards of quality; keep area clean and...

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    Honolulu, United States Marriott Hotels & Resorts Full time

    Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring Cook, Pastry, Assistant, Restaurant, Hotel, Food

  • Pastry Cook

    5 days ago

    Honolulu, United States The Kahala Hotel and Resort Full time

    Description Pay Range: $26.90-$33.62/hourly compensation Basic Job Function : To mix, cut, shape dough, bake bread, rolls, muffins, biscuits, Danish, cookies. Prepare desserts, pastries, confections and ice cream according to the hotel's high standards of quality; keep area clean and orderly. Essential Functions : Assembles all cakes, pastries, pies, hot and...

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    5 days ago

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  • Pastry Cook

    2 weeks ago

    Honolulu, United States The Kahala Hotel and Resort Full time

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    3 months ago

    Honolulu, United States The Kahala Hotel and Resort Full time

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    Honolulu, Hawaii, United States Marriott Hotels & Resorts Full time

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    Honolulu, Hawaii, United States La Palme D'or Full time

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  • Pastry Cook

    1 month ago

    Honolulu, United States Marriott International Full time

    Job Number 24141174Job Category Food and Beverage & CulinaryLocation Sheraton Waikiki Beach Resort, 2255 Kalakaua Avenue, Honolulu, Hawaii, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare and cook food according to recipes, quality and presentation standards, and food prep...

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    5 days ago

    Honolulu, United States Marriott International Inc Full time

    Job Number 24124338 Job Category Food and Beverage & Culinary Location Sheraton Waikiki Beach Resort, 2255 Kalakaua Avenue, Honolulu, Hawaii, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep...

  • Assistant Pastry Cook

    5 days ago

    Honolulu, United States Marriott Full time

    **Job Number** 24124338 **Job Category** Food and Beverage & Culinary **Location** Sheraton Waikiki Beach Resort, 2255 Kalakaua Avenue, Honolulu, Hawaii, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation...

  • Assistant Pastry Cook

    2 months ago

    Honolulu, United States Marriott International, Inc Full time

    Job Number 24124338Job Category Food and Beverage & CulinaryLocation Sheraton Waikiki Beach Resort, 2255 Kalakaua Avenue, Honolulu, Hawaii, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare and cook food according to recipes, quality and presentation standards, and food prep...

Pastry Cook

1 month ago

Honolulu, United States Marriott International, Inc Full time

Job Number 24141174Job Category Food and Beverage & CulinaryLocation Sheraton Waikiki Beach Resort, 2255 Kalakaua Avenue, Honolulu, Hawaii, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.   Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1-year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None   The pay range for this position is $26.90 to $33.62 per hour.  Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.