Director of Engineering and Maintenance

Director of Engineering & Maintenance

Job Summary
As an

Engineering and Maintenance Directo r, you will play a crucial role in ensuring the smooth operation of our food manufacturing facilities. Your responsibilities will encompass overseeing engineering projects, managing maintenance teams, and maintaining compliance with safety and quality standards. If youre a strategic leader with a passion for optimizing processes and ensuring operational excellence, this role is for you

You will lead the Plant in developing processes to produce food products more efficiently. This role will be required to have a strong end-to-end food manufacturing process background. The success of this role will be measured through improved performance in Food Safety, Quality, and productivity. This role will own target setting and target adjustments of KPIs including Direct Labor, Yield, Throughput, and Pounds per Direct Labor Hour. Target setting will be data-based through using tools such as RedZone and Tableau. Skill sets such as Lean, 6-Sigma, Continuous Improvement, TQM, and Change Management will be key to the success of this role. This role will work closely with the Plant Director to set up teams to drive improved performance with a target of 2 productivity projects per quarter. The role includes significant time on the Plant Floor. This role will also partner with Engineering to support OEM Design Capacity and work area layout for ease of production, cleaning, and maintenance . Will require 50% travel. Relocation assistance is provided for the right candidate
Responsibilities
Leadership and Strategies
Develop and execute a long-term vision for engineering and maintenance operation
Collaborate with cross-functional teams to align engineering efforts with overall business goals
Drive continuous improvement initiatives to enhance efficiency and reduce downtime
`Maintenance Management
Directly manage maintenance associates and leads through performance management
Oversee preventative maintenance compliance and effectiveness
Ensure timely repairs and maintenance of equipment, machinery, and facilities
Develop and implement maintenance schedules and procedures
Engineering Projects
Lead engineering projects related to process optimization, equipment upgrades, and facility expansion
Collaborate with design teams to ensure seamless project execution.
Monitor project timelines, budgets, and resource allocations.
Safety and Compliance
Maintain compliance with safety regulations, environmental standards, and quality requirements
Implement best practices for safe work practices and risk mitigation
Conduct regular safety audits and address any non-compliance issues promptly
Budgeting and Cost Control
Develop and manage the engineering and maintenance budget
Optimize costs while ensuring high-quality maintenance service
Evaluate capital expenditure requests and prioritize projects
Vendor Management
Liaise with external vendors and contractors for maintenance services and equipment procurement
Negotiate contracts, monitor performance, and ensure timely delivery of service
Training and Development
Provide technical training to the maintenance team
Mentor and coach team members to enhance their skills and knowledge
Foster a culture of continuous learning and professional development
Emergency Response
Develop and implement emergency response plans for equipment failures, power outages, and other critical incidents
Coordinate with relevant teams to minimize production disruptions
Qualifications
Bachelors degree i n Engineeri ng , Mechanical Engineeri ng , or Industrial Engineering
Knowledgeable in ISO, USDA, and food customer-regulated environments
Minimu m 8-10 yea rs of experience in maintenance and engineering in the food manufacturing industry
Strong mathematical and analytical skill
Strong leadership skills, strategic thinking, and problem-solving abilities
Knowledge of regulatory requirements, safety protocols, and industry best practices
Excellent communication and interpersonal skills
Benefits
Competitive salary and performance-based bonus
Health insurance, retirement plans, and other benefit
Opportunities for career growth and professional development
Join a dynamic team passionate about food quality and safety

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