Quality Assurance Manager-Animal Food Facility
2 weeks ago
Primary Function:
Responsible for the oversight of all Quality Operations in the Vetio Animal Health pet nutritional supplement facility in Jupiter, FL, including those related to Quality Assurance and Food Safety Programs as well as the quality of all products produced. The Quality Assurance Manager will ensure compliance with all local, state, federal, company, and customer requirements and maintain current regulatory registrations, permits, and cGMP regulations related to CFR 507.
Key Responsibilities:
Oversee and ensure compliance with all local, state, and federal regulatory requirements
Oversee and ensure compliance with all company and applicable customer programs and requirements designed for production safe, quality products
Develop, revise, and implement all Quality Systems related to animal food safety
Ensure that all established Quality Systems will yield finished products that meet all purity, quality, and composition standards
Maintain the final authority to approve or reject all procedures, specifications, controls, test methods, and results that impact the purity, quality, and composition of ingredients or products
Supervise and designate quality employee review and approval of all master manufacturing records, and all modifications to the master manufacturing records
Ensure the following Quality Programs are maintained according to cGMP standards:
o
Food Safety
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Corrective Action Preventative Action (CAPA)
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Deviation
o
Quality Incident Reporting
o
Complaint Handling
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Change Control
o
Training
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Internal Auditing
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Quarantine/On Hold
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Supplier Qualification and Foreign Supplier Verification
Review and approve equipment, process, and cleaning validations
Review and approve laboratory control processes and testing results, as needed
Review and approve the documentation for qualification of suppliers, both foreign and domestic
Develop, approve, and maintain customer quality agreements
Maintain authority for disposition of ingredients, in-process materials, finished products, and packaging materials
Have the authority to control and release withheld and retained product
Responsible for hosting customer and regulatory auditors
Responsible for responding to customer and regulatory audit observations
Performs other related duties as assigned by management.
Skills & Knowledge Required:
B.S or higher required
Extensive Knowledge FDA CFR 507 requirements
At least 10 years experience managing a Quality Assurance group
At least 10 years experience in FDA/GMP environment with at least 5 years in a food manufacturing environment
PCQI certified, animal food preferred
HACCP certified
GMP Professions certification preferred
Experience communicating with customers
Experience hosting and/or participating in regulatory audits
Ability to manage multiple projects and prioritize demands
Strong organizational skills
Strong analytical skills with attention to detail
Self-starter/motivated
Supervisory Responsibilities:
Directly supervises employees within the Quality department.
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