Full-Time Cook II
1 month ago
Why We're HereWe believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today. Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you. How We're DifferentOur San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day. It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine. That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better. It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. What You'll DoYou'll provide guests with excellent food quality and consistency, in an attractive environment, and with professional service. You are hardworking, with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with your teammates. You'll act as an ambassador for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES: Follow departmental policies as well as restaurant rules and regulations as set forth in the employee handbook and by management. Report any maintenance or repairs needed to the Executive Chef. Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations. Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment. Provide excellent quality and presentation of all food to the guests. The demonstration, preparation and execution of each menu item and the item specifications and presentation will be agreed upon. Proper guest service requires that the food is produced on a timely basis and that employees are well educated regarding the menu. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE WE'RE SEEKING: Must have a minimum of two (2) to four (4) years of experience in a related or supportive position. Time management and organizational ability required for high quality food production, with minimal supervision necessary. Must have experience and proficiency with cooking including garde manger, saute station, fry station, and grill station. Must have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. Ability to work with minimal direction or supervision to complete assigned tasks. Food Handler Certification (If applicable). Trained in knife skills and basic kitchen equipment. Ability to multi-task under pressure. Flexible schedule, able to work evenings, weekends, and holidays when needed. QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Our hotels and restaurants operate 365 days a year, and scheduling requirements may be based on business needs. Education and/or Experience: 2 years of previous experience in a related or supportive role is required. Language Skills: Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors. Ability to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak. The employee is frequently required to bend and crouch. The employee is occasionally required to climb stairs, collate/file, and write. The employee is minimally required to kneel, crawl, squat, climb ladders, use a keyboard, dial, and sit. The employee is constantly required to lift and/or move 10-25lbs, frequently required to lift and/or move up to 50lbs, and minimally required to lift and/or move 75-100+lbs. Mental Demands: While performing the duties of this job, the employee is constantly required to produce detailed work, verbally communicate, handle multiple concurrent tasks, and constant interruptions. The employee is occasionally required to use math and reasoning skills. The employee is minimally required to use written communication, have contact with customers, and give presentations. Work Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. The employee may be moderately exposed to dirt. Please note: management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands. The hourly pay range for this role is $21.00 to $22.00. This range is only applicable for jobs to be performed in Palm Springs, CA. This is the lowest to highest pay scale we in good faith believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employees pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. This position is also eligible for a service charge incentive We offer comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401(k), and many other benefits to eligible employees. You can apply for this role through kimptoncareers.com or through the ADP internal portal if you are a current employee. Note: No amount of pay is considered wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Companys sole discretion, consistent with the law. ' }, { 'label': 'Property Name', 'content': 'Kimpton Rowan Palm Springs
We have other current jobs related to this field that you can find below
-
Full-Time Cook II
4 weeks ago
Palm Springs, United States Kimpton Hotel Full timeWhy We're HereWe believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then,...
-
Line Cook I, II, III
4 weeks ago
Palm Springs, United States The Palm Springs Surf Club Full timeFood & Beverage (Line Cook I, II, III) Food & Beverage (Line Cook I, II, III) The Palm Springs Surf Club Palm Springs, CA, USA Job category: Food & Beverage Job Location: 1500 S Gene Autry Trail, Palm Springs, CA 92264 Season: Year Round Job Classification: Full-Time Hourly + Benefits: $17.00 - $25.00 DOE + Tips + employer contributions to insurance...
-
Line Cook I, II, III
4 weeks ago
Palm Springs, United States The Palm Springs Surf Club Full timeFood & Beverage (Line Cook I, II, III) Food & Beverage (Line Cook I, II, III) The Palm Springs Surf Club Palm Springs, CA, USA Job category: Food & Beverage Job Location: 1500 S Gene Autry Trail, Palm Springs, CA 92264 Season: Year Round Job Classification: Full-Time Hourly + Benefits: $17.00 - $25.00 DOE + Tips + employer contributions to insurance...
-
Cook II
3 weeks ago
Palm Springs, United States Paradies Na Full time** Cook II - Palm Springs Airport** **Job Category****:** Cook **Requisition Number****:** TEMPL05717 Showing 1 location **Job Details** **Description** Your career deserves... **MORE** OPPORTUNITIES **Paradies Lagardre is an award-winning and innovative Airport Concessionaire.** We are looking for passionate individuals to fill our roles in a retail and...
-
Cook II
2 weeks ago
Palm Desert, United States Aimbridge Hospitality Full timeThe Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/ Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appe Cook, Hospitality, Banquet Manager, Hotel, Room Service, Bridge
-
Cook II
4 weeks ago
West Palm Beach, Florida, United States teamworkonline Full timeOverviewThe Cook II is responsible for all culinary preparation and cooking of: soups, sauces, meats, eggs, dairy products, hot foods, sandwiches, vegetables, salads, salad dressing, fruits, pastries, desserts, and breads. The Cook II is able to create meals and prepare food items according to a recipe with little to no assistance. This position requires the...
-
Cook II
4 weeks ago
Palm Springs, United States Paradies Na Full time** Cook II - Santa Rosa Kitchen & Spirits, Palm Springs Airport** **Job Category****:** Cook **Requisition Number****:** TEMPL006965 Showing 1 location **Job Details** **Description** Your career deserves... **MORE** OPPORTUNITIES **Paradies Lagardre is an award-winning and innovative Airport Concessionaire.** We are looking for passionate individuals to...
-
Prep Cook
4 weeks ago
West Palm Beach, United States TooJay's Deli Full timeDescription: Prep Cook / Commissary Associate II Since 1981 TooJay's New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods. We believe our teams are our most valuable assets. We maintain that...
-
Coder Ii Medical Records Full Time Days
4 weeks ago
Palm Springs, United States Desert Regional Medical Center Full timeDesert Regional Medical Center is a 385-bed acute-care hospital classified as a stroke receiving center and level 2 trauma facility with an innovative, patient centered and evidence-based Rehabilitation Services Department. Our compassionate team provides a wide range of inpatient and outpatient services, including acute care rehabilitation, joint...
-
cook-full time
4 weeks ago
Palm Beach Gardens, United States Discovery Senior Living Full timeDISCOVER YOUR PURPOSE! At Discovery Village At Palm Beach Gardens , a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents. About Discovery Senior Living Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is...
-
Restaurant Cook II
4 weeks ago
Colorado Springs, United States Great Wolf Resorts Full time** Restaurant Cook II** **Job Category****:** Culinary **Requisition Number****:** CULIN013849 Showing 1 location **Job Details** **Description** **Part Time opening - $17.50/hour - Must be 18+ (Experience Required)** At Great Wolf, the **Restaurant Cook 1** works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality....
-
Restaurant Cook II
4 weeks ago
Colorado Springs, United States Great Wolf Resorts Full time** Restaurant Cook II** **Job Category****:** Culinary **Requisition Number****:** CULIN013849 Showing 1 location **Job Details** **Description** **Part Time opening - $17.50/hour - Must be 18+ (Experience Required)** At Great Wolf, the **Restaurant Cook 1** works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality....
-
Full Time Cook
4 weeks ago
Colorado Springs, United States Benet Hill Monastery Full timePOSITION TITLE: Cook Full-Time REPORTS TO: Direct Supervisor SUMMARY OF POSITION: As a team member, oversee food service, ensuring cost effectiveness and compliance with standard health and safety practices. Assume the daily preparation of the noon and evening meals. Daily maintain a clean and orderly kitchen. MAJOR ACCOUNTABILITIES: Ensure hospitable,...
-
Full Time Cook
4 weeks ago
Colorado Springs, United States Benet Hill Monastery Full timePOSITION TITLE: Cook Full-Time REPORTS TO: Direct Supervisor SUMMARY OF POSITION: As a team member, oversee food service, ensuring cost effectiveness and compliance with standard health and safety practices. Assume the daily preparation of the noon and evening meals. Daily maintain a clean and orderly kitchen. MAJOR ACCOUNTABILITIES: Ensure hospitable,...
-
Bonita Cook Full Time
4 weeks ago
Bonita Springs, United States The Terraces at Bonita Springs Full time** Bonita Cook Full Time** **Job Category****:** SFSL Food Service **Requisition Number****:** BONIT007164 Showing 1 location **Job Details** **Description** **WE'RE WAITING TO HEAR FROM YOU. COME JOIN OUR FAMILY AND GROW YOUR CAREER WITH US!** Our team is only as strong as each individual contributor which is why we focus our energy on hiring people who are...
-
Bonita Cook Full Time
4 weeks ago
Bonita Springs, United States The Terraces at Bonita Springs Full time** Bonita Cook Full Time** **Job Category****:** SFSL Food Service **Requisition Number****:** BONIT007164 Showing 1 location **Job Details** **Description** **WE'RE WAITING TO HEAR FROM YOU. COME JOIN OUR FAMILY AND GROW YOUR CAREER WITH US!** Our team is only as strong as each individual contributor which is why we focus our energy on hiring people who are...
-
cook-full time
4 weeks ago
Palm Beach Gardens, United States Discovery Village at Palm Beach Gardens Full timeJob DescriptionJob DescriptionDISCOVER YOUR PURPOSE!At Discovery Village At Palm Beach Gardens , a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents. About Discovery Senior LivingDiscovery Senior Living ranks prominently among the 5 largest senior housing...
-
West Palm Beach, United States teamworkonline Full timeOverviewThe Cook II is responsible for all culinary preparation and cooking of: soups, sauces, meats, eggs, dairy products, hot foods, sandwiches, vegetables, salads, salad dressing, fruits, pastries, desserts, and breads. The Cook II is able to create meals and prepare food items according to a recipe with little to no assistance. This position requires...
-
Line Cook
2 weeks ago
Tarpon Springs, United States Watercrest Senior Living Full timeA GREAT CAREER starts with a GREAT COMPANY! Apply to join our team of servant leaders today! THE DIFFERENCE IS OUR PEOPLE. Our associates answer a calling to serve seniors and their families every day. We believe in continually investing in these servant hearts; we envision them to be our future servant-centered leaders. Weve achieved GREAT PLACE TO...
-
Line Cook
1 week ago
Tarpon Springs, United States Watercrest Senior Living Full timeJob DescriptionJob DescriptionA GREAT CAREER starts with a GREAT COMPANY!Apply to join our team of servant leaders today!THE DIFFERENCE IS OUR PEOPLE. Our associates answer a calling to serve seniors and their families every day. We believe in continually investing in these servant hearts; we envision them to be our future servant-centered leaders.We’ve...
