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Ruth's Chris Steak House - 20 2nd Avenue Sw [Kitchen Staff / Food Prep] As a Prep Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly and...

BJ's Restaurant & Brewhouse - 760 Jefferson Road [Kitchen Staff / Food Prep] As a Prep Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare food items; Follow recipes, portion control and presentation specs; Restock items and utensils; Clean and maintain...

Job DescriptionJob DescriptionDuties and ResponsibilitiesAssisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacksPlating prepared foods based on senior chefs guidanceWorking with servers to ensure that orders are completed according to...

Job DescriptionJob DescriptionDuties and ResponsibilitiesAssisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacksPlating prepared foods based on senior chef’s guidanceWorking with servers to ensure that orders are completed according to...

**JOB DESCRIPTION** **LOCATION** **PHOTOS** LOGIN Cook Rochester Community Nursing and Rehabilitation Center DESCRIPTION **The Grand Story**: Combining beautiful residences with modern amenities, The Grand Healthcare System provides a range of accommodations that go above and beyond your expectations. Our soft linens and cozy furnishings are just a small...

ATC Hotel Management LLC dba Croft Hospitality seeks Corporate Executive Chef (Rochester, MN), responsible for overall kitchen operation as independent profit center, ensuring maximum guest satisfaction, and controlling the culinary operation and administration.  Supervise and coordinate activities of cooks and workers engaged in food prep. Bachelor’s in...

ATC Hotel Management LLC dba Croft Hospitality seeks Corporate Executive Chef (Rochester, MN), responsible for overall kitchen operation as independent profit center, ensuring maximum guest satisfaction, and controlling the culinary operation and administration. Supervise and coordinate activities of cooks and workers engaged in food prep. Bachelor's in...

Walk-In Interviews * *We value Gracious Hospitality in everything we do, it starts with you! Start crafting yours today.* Flexible scheduling options * Career path programs to help you advance your career. Medical, dental, vision, and wellness programs (eligibility based on hours worked). * Flexible spending accounts, 401(k), and financial wellness plans....

Allendale Columbia, a diverse, co-educational, college prep independent school serving over 420 students in grades nursery through twelve, seeks an experienced, dynamic learner to join a team of professionals responsible for innovative and authentic programming! We are seeking to fill the position of Part-Time After School and Vacation Day Teacher...

Overview: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment and to prepare food items according to their outlets menu and recipe standards and customer request.  To assure preparation and service is of the highest possible quality in a timely manner. This is a part time...

Overview: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment and to prepare food items according to their outlets menu and recipe standards and customer request.  To assure preparation and service is of the highest possible quality in a timely manner. There is an AM and a...

Overview: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment and to prepare food items according to their outlets menu and recipe standards and customer request.  To assure preparation and service is of the highest possible quality in a timely...