Current jobs related to Station Cook - San Francisco - Hyatt Regency San Francisco Downtown SOMA
-
Station Cook
4 months ago
San Francisco, United States Hyatt Regency San Francisco Downtown SOMA Full timeWhat you will be doing Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Maintain positive...
-
San Francisco, California, United States BOULETTES LARDER Full timeAbout You:You thrive in fast-paced environments and adapt swiftly to changing circumstances.You maintain a professional demeanor and adhere to effective communication standards.You possess strong listening skills, confidence, and the ability to meet the high expectations set by the Chef.You are eager to learn and grow, welcoming constructive feedback from...
-
Line Cook
3 months ago
San Francisco, United States Asian Box - Chestnut Street, San Francisco Full timeJob DescriptionJob DescriptionPrep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours. Salary: $18/hr plus tipsLine Cook / Prep Cook is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station...
-
Line Cook
4 months ago
San Francisco, United States Asian Box - Chestnut Street, San Francisco Full timeJob DescriptionJob DescriptionPrep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours. Salary: $18/hr plus tipsLine Cook / Prep Cook is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station...
-
Cook 1
3 months ago
San Francisco, United States Asian Box - San Francisco Airport Full timeJob DescriptionJob DescriptionPrep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours. Salary: $19.50 plus tips ranging from $1-$4 hourly on averageCook 1 is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook,...
-
Cook 1
4 months ago
San Francisco, United States Asian Box - San Francisco Airport Full timeJob DescriptionJob DescriptionPrep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours. Salary: $19.50 plus tips ranging from $1-$4 hourly on averageCook 1 is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook,...
-
Cook 2
3 months ago
San Francisco, United States Asian Box - San Francisco Airport Full timeJob DescriptionJob DescriptionAssist to Prep, prepare, and assemble food according to menu specifications while keeping work areas clean, maintained and stocked throughout shift hours. Salary: $20.50Cook 2 is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other...
-
Cook 2
4 months ago
San Francisco, United States Asian Box - San Francisco Airport Full timeJob DescriptionJob DescriptionAssist to Prep, prepare, and assemble food according to menu specifications while keeping work areas clean, maintained and stocked throughout shift hours. Salary: $20.50Cook 2 is generally offered as a part time restaurant job.Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other...
-
Cook
4 months ago
San Francisco, United States Bistrot Full timeWith a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company match or Pension *Company paid life insurance *Tuition reimbursement Employee assistance program Training and exciting career...
-
Gas Station Cashier
4 months ago
San Francisco, United States CHEVRON Full timeAt Chevron Stations Inc (CSI), we sell gasoline and convenience products at our retail stations. We are looking for hard working people who It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Job Expectations:• Maintain courteous, professional contact with...
-
Line Cook
4 months ago
San Francisco, United States McCalls Catering & Events Full timeJob DescriptionJob DescriptionWe are on the hunt for an experienced line cook(s) to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chefs exact specifications.You will be responsible for setting up the prep station, stocking inventory,...
-
Grill Cook Apprentice
2 weeks ago
San Francisco, California, United States Barnes Brothers BBQ and Grill Full timePosition OverviewAs a Grill Cook Apprentice, you will be responsible for establishing your cooking area and engaging in food preparation tasks. Key Responsibilities:Set up your cooking station efficiently and participate actively in the preparation of meals.Demonstrate a passion for delivering consistent, high-quality dishes while embracing opportunities for...
-
Grill Cook Apprentice
3 weeks ago
San Francisco, California, United States Barnes Brothers BBQ and Grill Full timePosition OverviewAs a Grill Cook, you will be responsible for establishing your cooking station and engaging in food preparation tasks. Your enthusiasm for delivering high-quality, consistent dishes is essential, as is your desire to expand your culinary skills within a vibrant kitchen environment.Key ResponsibilitiesSet up your cooking area and assist in...
-
Grill Cook Apprentice
2 weeks ago
San Francisco, California, United States Barnes Brothers BBQ and Grill Full timePosition OverviewAs a Grill Cook, you will be responsible for establishing your cooking station and engaging in food preparation tasks. Your enthusiasm for delivering consistent, high-quality dishes is essential, as is your desire to expand your culinary skills within the kitchen environment.Key ResponsibilitiesSet up your cooking area efficiently and...
-
Grill Cook Apprentice
2 weeks ago
San Francisco, California, United States Barnes Brothers BBQ and Grill Full timePosition OverviewAs a Grill Cook, you will be responsible for establishing your cooking area and engaging in preparation tasks. This role requires a genuine enthusiasm for delivering high-quality, consistent dishes while actively seeking opportunities for personal and professional development within the culinary environment.Key ResponsibilitiesSet up your...
-
Wok Cook: Burma Love
4 months ago
San Francisco, United States Burma Inc Full timeJob DescriptionJob DescriptionPosition Summary:As the Wok Cook at Burma Love, you will play an important role in executing our menu with precision and creativity. Utilizing your expertise in wok cooking techniques, you will be responsible for preparing a variety of Burmese and other Asian dishes that showcase the bold flavors & ingredients of Burma...
-
Executive Line Cook
6 days ago
San Francisco, California, United States STK Full timeAbout STK SteakhouseSTK Steakhouse is a global leader in upscale dining, renowned for its vibrant atmosphere and exceptional culinary experience. As a key member of our team, you will play a crucial role in delivering an unforgettable experience for our guests.Job SummaryWe are seeking a highly skilled and motivated Line Cook to join our kitchen team. As a...
-
Line Cook
4 weeks ago
San Francisco, United States BSR Group Full time $22 - $26Position: Line CookDepartment: KitchenReports To: Kitchen Manager and Lead CooksAbout Us:B Star is an Asian American family restaurant in the heart of San Francisco. We offer a relaxed environment to indulge in Burmese cuisine and food from across Southeast Asia. We are looking for cooks with a great attitude to grow along with us. Key Responsibilities:Food...
-
Cook 1
2 months ago
San Francisco, United States San Francisco Campus for Jewish Living Full timeJob DescriptionJob DescriptionCook IShifts: 7 am- 3:30 pm / 8 am - 4:30 pm / 9 am -5:30 pmDays Off: Sunday & MondayPay: $27.49San Francisco Campus for Jewish Living:Nestled in San Francisco's Excelsior neighborhood on a nine-acre campus, the San Francisco Campus for Jewish Living (SFCJL) is a center of excellence in providing a continuum of care. This...
-
Cook I
2 months ago
San Francisco, United States San Francisco Campus for Jewish Living Full timeJob DescriptionJob DescriptionCook ISchedule: Varies/On-CallPay: $27.49 effective July 1, 2027San Francisco Campus for Jewish Living:Nestled in San Francisco's Excelsior neighborhood on a nine-acre campus, the San Francisco Campus for Jewish Living (SFCJL) is a center of excellence in providing a continuum of care. This includes the Frank Residences,...
Station Cook
4 months ago
Compensation Type:
Hourly
Highgate Hotels:
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean. Highgates portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industrys most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle.
Location:Hyatt Regency San Francisco Downtown SOMA is an artful blend of chic design and exemplary service. The hotel is conveniently located in the South of Market district and is within walking distance to premier Union Square shops and designer boutiques, trendy SOMA dining and lounge hot spots, the Powell Street Cable Car Terminal and Market Street Vintage Trolley Car line. Explore the Artisan shops at the Ferry Building and experience local favorite's in Chinatown, Fisherman's Wharf. Mission District and North Beach. This modern, ultra-chic hotel has 686 guestrooms.
Overview:The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
Responsibilities:- Maintain cleanliness and organization of all storage areas.
- Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
- Prepare and display buffet food items according to the hotel standards.
- Recognize quality standards in fresh vegetables, fish, and dairy and meat products.
- Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.
- Prepare food for Banquets, ad required, following specifications on Banquet Event Orders.
- Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor.
- Prepare all foods following hotel standard recipes. Preparation of specials will be under the direction of the Chef or Kitchen Supervisor.
- Breakdown buffets and kitchen line, storing food and equipment properly at the end of each meal period.
- Work banquet food station as scheduled by the Chef or Kitchen Supervisor.
- Know the location and operation of all fire extinguishing equipment.
- Practice safe work habits at all times to avoid possible injury to self or other employees.
- Use Production Charts as specified by hotels standards.
- Be able to support any position in the Kitchen that is in need of help.
- Follow all Health Department and Company regulations in regards to food and storage standards and safety.
- Be able to operate and maintain cleanliness of all kitchen equipment.
- Maintain a Clean As You Go policy.
- Assist in storage and rotation of food items according to hotel procedures.
- Sign keys out and back in under supervision as needed.
- High School diploma or equivalent and/or experience in a hotel or a related field preferred.
- Culinary experience required.
- Flexible and long hours sometimes required.
- Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
- Ability to stand during entire shift
- Ability to withstand temperature variations both hot and cold.
- Have thorough knowledge of menus and the preparation required, according to hotel standards.
- Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saut, braising, roasting and par-cooking.
- Knowledge of herbs and spices and proper use of each.
Salary: $25.85-$34.47/hr per CBA
