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Food Services Associate

4 months ago


Waterville, United States Alfond Youth And Community Center Full time

Job Type

Full-time, Part-time

Description

Become everyone's favorite person by becoming a Food Service Associate Prepare and serve healthy food to our members and youth, and help to distribute food to our afterschool children in our Greenhouse to Your House program.

Employees receive a FREE Family Membership and have the possibility of discounted or FREE Childcare

POSITION SUMMARY:

Deliver exemplary guest & member services and participate in all activities associated with the Kitchen, Cafeteria, Wellness Window and the Concession stand including, but not limited to prepping, cooking, cleaning, sales, money handling and serving in a safe & clean environment.

ESSENTIAL FUNCTIONS:

  • Prepare food/concessions in a timely and efficient manner
  • Prepare healthy and nutritional meals for the children that attend our programs throughout the AYCC (Including but not limited to the Wellness Window, Concessions on and off site, Wrigley Field, and Augusta Boys and Girls Club)
  • Follow established standards of sanitation, safety and food preparation in all areas of the Kitchen including but not limited to following all appropriate local and state health department food safe rules and regulations.
  • Be aware and sensitive of those children who are new to the program and take the necessary steps to ensure that they are oriented to program logistics, schedules, and rules that govern conduct and activities with the Alfond Youth & Community Center as it pertains to food services.
Requirements

KNOWLEDGE/EDUCATION/CERTIFICATION:
  • A high school education or GED equivalence if preferred
  • A valid driver's license with a clean record is desirable
  • Food Safety/Safe Handling Certification from an approved source
  • Ability to obtain certification if not currently holding, within 6 months
  • Civil Rights training is required and provided for all persons who are associated with Food Service
EXPERIENCE:
  • 1 to 3 years of experience working in food distribution and preparation
  • 1 to 3 years of customer service experience
SKILLS & COMPETENCIES:
  • Ready to adapt to change quickly
  • Demonstrate internal and external customer service skills.
  • Good communication skills
  • Maintain confidentiality
  • Ability to meet deadlines
  • Ability to work independently

Hiring for Part-time at 15 - 24 hours per week

Saturdays required

If you are looking for more hours, email Anna Good (agood@clubaycc.org) to find more hours in other positions