Casino Floor Bartender

4 weeks ago

Portsmouth, United States Rivers Casino Full time
Job Summary:

Prepares drinks for guests and cocktail servers.

Supervisory Responsibilities:

  • No supervisory responsibilities.
Duties/Responsibilities:
  • Maintains a constant awareness of safety and accident prevention, performing all job duties in the safest possible manner, and immediately notifying the supervisor and completing an accident report if a personal accident does occur.
  • Provides constant rounds for gaming guests.
  • Prepares drinks for guests and cocktail servers.
  • Remains up to date on drinks and garnishes.
  • Operates the Micros system, ringing up all drinks, accepting payments, and issuing proper change.
  • Assists in training bar attendants.
  • Knows all garnishes, glassware, and ingredients for drinks.
  • Keeps work area clean.
  • Assists fellow team members in their duties as well as always maintaining high sanitation standards.
  • Ensures thorough communication between shifts.
  • Remains up to date on all Departmental Policies and Procedures.
  • Understands that schedules are subject to change.
  • Complies with all departmental rules, side work assignments, and departmental procedures.
  • Performs all the bar back duties.
  • Performs all other duties specified or assigned.
Minimum Education and Experience Requirements:
  • High School Diploma
  • Computer literate
  • Self-starter with an open mind, positive nature and enthusiastic.
Certifications, Licenses, and/or Registrations:
  • Gaming license/registration as required by jurisdiction(s).
Knowledge, Skills, and Abilities:
  • Is always clean and neat, in proper uniform, including nametag, I. D. badge, and skid resistant shoes.
  • Prior bartending experience required.
  • Reports to work on time, signs and swipes in properly.
  • Possesses complete knowledge of all procedures related to the job.
  • Ensures that all guests are treated in a prompt, professional and courteous manner.
  • Must possess outstanding interpersonal communications skills to effectively interface with guests and team members.
  • Possesses ability to work under pressure.
  • Prior experience is preferred as well as a proven track record demonstrating sound judgment.
  • Must also possess a cooperative, helpful and friendly nature, and present a neat, clean, well-groomed appearance.
  • Adheres to the Cut -Off Procedure and ensures all documentation is completed and turned into Guest Safety, Beverage Manager, and the Director.
  • Must be able to understand Material Safety Data Sheets as required for the position.
  • Ability to communicate with Team members and guests
  • Ability to be a TEAM player
  • Ability to successfully fulfill the pre-employment process
  • Ability to work flexible shifts and days of the week including holidays
  • Ability to obtain and maintain all necessary licensing
Physical Requirements:
  • Prolonged periods of standing on feet and walking
  • Must be able to lift up to 35 pounds at times.
  • Ability to work flexible shifts and days of the week, including holidays.
  • Ability to work in an environment with moderate to loud noise, bright lights, smoke, and dust.

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