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Kitchen Team Member

4 months ago

Stanford, United States Local Kitchens Full time

**Kitchen Team Member**

Palo Alto / Kitchen Operations / Local Kitchens helps the best local restaurants expand to new cities with our network of micro food halls. We are helping the $900bn restaurant industry go digital while bringing high-quality food options to families in every neighborhood. Today, we are operating in the SF Bay Area and rapidly expanding throughout California in 2022.

, , and in the .

compensation: $24+ per hour, including tips. Shift lead opportunity too employment type: full-time Line Cook

Local Kitchens is hiring a Line Cook to prepare food in our delivery-first kitchen. Your job is to prep high-quality food in a hyper-speed environment with precision and accuracy.

The Job: Cook/fry meats, vegetables and other ingredients as well as prepare and portion food prior to cooking. Other duties include final assembly and packaging of sandwiches, salads, burritos and bowls.

Inspect, clean, and maintain food preparation areas. Ensure food is stored and cooked at proper temperatures. Ensure the freshness and quality of food by tasting.

Job Types: Full-time, Part-time Pay: $24+ per hour including tips

What You'll Be Cooking: - Fried and rotisserie chicken sandwiches, salads and entrees - Burritos and burrito bowls - Teriyaki Bowls - Salads - Fries and wings

What We Are Looking For: - Customer First - always do whats best for the customer - Do Your Job - to the highest level - Respect - yourself, your teammates, your customers - Team Wins - do whats best for the team because the team can accomplish more than the individual - Ownership - take pride in everything you do - Relentless work ethic - On-Time - to work, in preparing food for our customers

Benefits/Perks: - Pay: $24+ per hour - Health care, Dental, Vision (must be full-time, 30+hrs/wk) - Shift meal - eat what you cook - Get in on the ground floor of a fast-growing company - Interact directly with the founders - Massive growth potential

Requirements: - At least 16 years old - Ability to communicate in English - Ability to adapt and follow instructions - Ability to move freely around the kitchen - Ability to lift loads of 25-50 lbs - Ability to operate store equipment including fryers, grills, and more - Ability to interact productively with team members

Our mission is:

- Guests - we give guests access to high-quality food - Brands - we help local food entrepreneurs expand through delivery and takeout - Team Members - we provide an elite place to work

Our goal as an employer is to create a respectful work environment with TONS of room for growth. We want to promote employees into Chefs, GMs and corporate employees. We will do this in months rather than years - we move fast Our founders, Jon, Jordan and Andrew started with a vision to bring high quality food to customers with high quality employees. From day 1 they have been committed to offering employees livable wages, room for growth and a focus on personal development outside of work. Whether your path is to rise through Local Kitchens or somewhere else, we make it our focus to help you reach personal and professional goals.

We are looking for hard working people who want to work hard and grow. If you can show up every day, work hard and make customers happy, we will stay committed to you and your goals.

This is an opportunity of a lifetime Local Food Group is being built by some of the best in the world including the first few employees at DoorDash and Momofuku. We are backed by some of the best investors in the world. We have set out to work as hard as humanly possible, to work as a team and to serve local communities with the best selection and the best employment opportunities. If you're someone who is looking for a career defining opportunity, someone who is willing to grind it out day after day, someone who has enthusiasm for guests and partners - we want to hear from you.

For more insight about Local Kitchens, visit our website and follow us on instagram .