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Line Cook

2 months ago


East Syracuse, United States Remington Full time
Job Description

What you will be doing

  • Prepare all menu items following recipes and yield guides.
  • Maintains organization, cleanliness, and sanitation of work areas and equipment.
  • Set up work station with required mis en place, tools, equipment and supplies. Breakdown work stations and complete closing duties at the end of last shift of the day.
  • Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks.
  • The starting range for this position is between $17.00 and $20.00 per hour, based on confirmed experience
Location Description

6301 State Route 298, East Syracuse, New York 13057

Just off I-90 in east Syracuse, we're within 15 minutes of Destiny USA shopping, Syracuse University, and the famous Dinosaur Bar-B-Que. We'll pick you up from Syracuse Hancock International Airport in our free shuttleit's a six-mile ride from our hotel. Relax by the heated indoor pool and on your room's private balcony.

Requirements

What we are looking for
  • 5 years' experience as a Line Cook at a hotel/resort or restaurant.
  • Ability to work all stations on the line.
  • Food handling certification required.
  • High work ethic and self-initiative
  • May be required to work varying schedules to include nights, weekends, and holidays
  • Someone who enjoys working as and being part of a team that provides great experiences for our Guests