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Host-Cashier Buffet 66
1 month ago
**Job Posting: Cashier-Host**
We are seeking a friendly and enthusiastic Cashier-Host to join our team. As a Cashier-Host, you will be the first point of contact for our guests, greeting them with a smile and a positive attitude. You will welcome guests into our establishment and ensure they have a pleasant experience from the moment they arrive.
**Benefits:**
- Competitive salary.
- Flexible scheduling.
- Opportunities for career growth.
- $500 Hiring Bonus Incentives
- Positive and supportive work environment.
Expectations:
• Adhere to Laguna Development Corporation (LDC) Core Values, Policies & Procedures.
• Act as a role model within and outside the corporation.
• Maintain a positive and respectful attitude toward customers and co-workers.
• Consistently report to work on time prepared to perform duties of position.
Essential Duties & Responsibilities:
• Complete money transactions using a point of sale system (MICROS) without variance (e.g., maintain own cash drawer; accept cash, and bankcards for payment; calculate discounts; know values of complimentary meal coupons and proper ringing procedure; ensure proper identification for certain transactions; count money; return correct change; issue receipts, keep receipts; keep MICROS area neat, clean and stocked with necessary supplies; and documents discrepancies).
• Support Front of the House staff when asked or needed by stocking supplies, resetting tables and attending to all guests needs.
• Be a team player (e.g., work toward team goals and foster a collaborative and positive work environment; put the team first; assist coworkers; treat all coworkers with kindness, courtesy and respect; never engage in negativity; maintain openness to coaching, learning and improving; receptive to change and willingness to embrace challenges with team-spirit).
• Handle tensions created by crowded casino situations.
• Build relationships and loyalty with guests through sincere and meaningful interactions (e.g., learn guests’ names and preferences; connect with them individually and professionally; smile; make eye contact and verbally greet guests.
• Develop a thorough knowledge of services, room locations, amenities, surroundings (e.g., gift shop, restaurants, theater, etc.), providing accurate directions, and information for guest inquiries about promotions and special events.
• At all times maintain a courteous, positive and professional working relationship with all LDC personnel and the general public (e.g., coworkers, clients and vendors).
• Work under pressure; maintain regular and punctual attendance including working odd and unusual hours, weekends and holidays.
• Work with co-workers and management in a casino restaurant environment, involving high volume.
• Maintain the cleanliness of the entrance to the restaurant.
• Perform additional duties and responsibilities as necessary or assigned.
Education & Experience:
• High School Diploma or GED preferred.
• Must have relevant work experience in restaurant or food service capacity.
• Basic math and cash handling skills.
• Must be nineteen (19) years of age or older.