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Dietary Cook

2 months ago

Garden City, United States Ranch House Assisted Living Operations, LLC Full time

The health and wellbeing of our staff members and residents is our number one priority. Our community is strictly following the CDC guidelines to mitigate the spread of COVID-19 and has restricted community access in accordance with state and local health agency direction. Our infectious disease protocols include but are not limited to:Screening staff members at the beginning and part way through each shiftAll staff members are wearing face masks at all times while inside the communityStaff members have access to PPE including gloves, face masks, face shields, and gowns, if ever neededOur community is utilizing telemedicine as much as possible. This ensures our residents are getting the care they need with as little risk of exposure as possibleAs always, we are committed to transparency and will make all staff, residents, and families aware of any COVID-19 positive cases at our communitiesWe are looking for full-time and/or part-time cooks to round out our kitchen staffWe offer:Competitive salariesBenefits, including medical, dental and vision coverage401(k) with company matchA scholarship programPAID Employee Time OffEmployee-friendly environment andMUCH MOREAs a Cook, you will work under the general supervision of the community's Dietary Supervisor to:Prepares various foods depending on menu, recipe, and diet breakdowns for each mealEnsures delivery of optimal food quality, timely service, as well as high sanitation standardsMust be able to work at a constant pace to ensure that food is prepared and served on time for each meal of the dayApply online today, and join our growing family