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Culinary Arts Assistance

2 months ago

Dorchester, United States The Salvation Army Eastern Territory Full time

Overview:

The Salvation Armys Boston Kroc Center is hiring a Culinary Arts Assistance and offers the following benefit package to part-time employees:

  • Generous paid time off every year that includes: holidays, vacation time and sick time
  • Employer funded Pension Plan (company contributions begin after 1 year of employment and consistently works 20+ hours/week)
  • Eligibility for supplemental insurance plans including: Voluntary Term Life & AD&D benefits, AFLAC Insurance
  • Most importantly a job with a good purpose

Location: 650 dudley Street, Dorchester, Ma 02125

Pay Range: $19.00 per Hr.

Assist Culinary Arts Program Manager with providing instruction in the classroom and assist with all administrative duties as it relates to the program.

This job description is not all inclusive. It is intended to identify the essential duties of the position.

  • Two (2) years experience in food service or an equivalent combination of training, education, and experience
  • High School Diploma or equivalent with verifiable experience as a cook, roundsman, sous Chef or Chef
  • Associate degree in culinary arts/food service management preferred

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. The Salvation Army is committed to providing reasonable accommodation for qualified job applicants, job candidates, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act. EEO is the Law.

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Responsibilities:

  1. Deliver high-quality instruction in a classroom, lab or on-line settings.
  1. Create, prepare, and deliver lesson plans to address various learning styles.
  1. Track students learning progress and maintain records.
  1. Be highly flexible with all program needs.
  1. Hold students accountable for their training while exhibiting a caring attitude for their success.

The physical requirements described here are representative of those that must be met by an employee to successfully perform the duties of this job. Reasonable accommodation may be made to enable individuals to perform the essential functions of this job.

Requirements include:

  1. Sit, walk, stand, bend, squat, climb, kneel, and twist on an intermittent or occasional continuous basis.
  2. Grasp, push, pull objects such as reference materials, files, file cabinet drawers, and reach overhead.
  3. Ability to load and to change settings, devices, fixtures, on various equipment used in and around an office environment.
  4. Operate telephone and other electronic communication devices.
  5. Operate various other office equipment including personal computers, copiers, fax machines, and scanning equipment.
  6. Ability to lift-up to 50 lbs. occasionally.
  7. Ability to travel throughout the Division via car, train, or airplane.
  8. Ability to be creative, original, intuitive, and perceptive.
  9. Ability to think logically and critically.
  10. Ability to envision a project from beginning to end.
  11. Ability to solve complex problems, make appropriate judgments and decisions.


Qualifications:

Two (2) years experience in food service or an equivalent combination of training, education, and experience

High School Diploma or equivalent with verifiable experience as a cook, roundsman, sous Chef or Chef
A.S. degree in culinary arts/food service management preferred

The Salvation Armys Mission Statement

The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Miscellaneous

Flexibility and a cooperative spirit are crucial characteristics of the individual who holds this important position. The Salvation Army reserves the right to revise or change job duties and responsibilities as the need arises. It is expected that each employee will be familiar with The Salvation Army Handbook for Employees. Questions regarding its contents can be directed toward the Human Resource Department or Immediate Supervisor.