Engineer - Caesars Republic Scottsdale

Be a part of the opening team of Luna by celebrity Chef Giada Delaurentiis! Our Pastry team handcrafts all of our pastries in house! Anything thing from Giada's lemon ricotta cookies, souffle, tiramisu, and house made gelatos and sorbets. The ideal candidate would have previous fine dining, high volume experience. Schedule will vary based on business levels...

Job DescriptionJob DescriptionCome work at our newest Hummus Republic in Scottsdale, where fresh fast food is healthy and delicious! We're looking for outgoing and friendly people to join our quick-serve restaurant team. Hummus Republic is a newer fast-casual restaurant concept that started in California but is quickly expanding throughout the country...

**Job Summary** A Housekeeper is primarily responsible for maintaining clean and attractive guest rooms, hallways, and public areas in the hotel, servicing guest rooms daily in accordance with hotel procedures, stocking cart with room supplies, and replacing bed linens and replenishing guest room supplies while following company standards and...

**Job Summary** The House Attendant responsibilities include cleaning and maintaining the appearance of the public areas of the hotel, deep cleaning of assigned areas, setting-up and maintaining complimentary hotel lobby functions including the coffee service and nightly concierge events, cleaning and setting-up meeting room functions, delivering service...

Job Summary A Steward is responsible for maintaining cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the...

Job Summary The Banquet Bartender is responsible for providing the highest quality service to guests and servers and maintaining the HCW Hospitality standards of cleanliness and sanitation while following the requirements of the Banquet Event Order. Education & Experience •High School diploma or equivalent and/or experience in a hotel or a related field...

**JOB SUMMARY** The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive, courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest...

**Job Summary** The Banquet Captain is responsible for supervising and assisting with the setup, service, and clean-up of all assigned banquet functions. **Education & Experience** - At least 1 year of progressive experience in a hotel or a related field required. High School diploma or equivalent required. - College course work in related field helpful. -...

**Job Summary** The Bartender is responsible for preparing food and drink orders, serving beverages and meals to patrons as regulated by state and federal age requirements, and coordinating lounge/bar activities. **Education & Experience** - Three to six months related experience; or equivalent combination of training and experience. - Alcohol Awareness...

**Job Summary** Restock and document the bars inventory to enhance customer/guest services. **Education & Experience** - Three to six months related experience; or equivalent combination of training and experience. - Alcohol Awareness Certification (must comply with State regulations). - Ability to identify and resolve problems in a timely manner; develops...

Job Summary The House Attendant responsibilities include cleaning and maintaining the appearance of the public areas of the hotel, deep cleaning of assigned areas, setting-up and maintaining complimentary hotel lobby functions including the coffee service and nightly concierge events, cleaning and setting-up meeting room functions, delivering service items...

JOB SUMMARY The Server is responsible for taking customer's food and drink orders, serve food and beverages, prepare itemized checks, and sometimes accept payments. May perform additional duties, which may include escorting guests to tables, serving customers seated at counters, setting up and clearing tables, or operating a cash register. They also check...

Job Summary The Bartender is responsible for preparing food and drink orders, serving beverages and meals to patrons as regulated by state and federal age requirements, and coordinating lounge/bar activities. Education & Experience •Three to six months related experience; or equivalent combination of training and experience. •Alcohol Awareness...

Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while...

JOB SUMMARY The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive, courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions....

Job Summary The House Attendant responsibilities include cleaning and maintaining the appearance of the public areas of the hotel, deep cleaning of assigned areas, setting-up and maintaining complimentary hotel lobby functions including the coffee service and nightly concierge events, cleaning and setting-up meeting room functions, delivering service items...

Job Summary Restock and document the bars inventory to enhance customer/guest services. Education & Experience •Three to six months related experience; or equivalent combination of training and experience. •Alcohol Awareness Certification (must comply with State regulations). •Ability to identify and resolve problems in a timely manner; develops...

**Job Summary** Clears, cleans, and sets tables in a restaurant setting. **Education & Experience** - Typically requires a high school diploma and 0 to 2 years of experience. - Performs work under direct supervision. - Handles basic issues and problems, and refers more complex issues to higher-level staff. - Clerical skills. Organizational skills. Oral...

Job Summary The House Attendant responsibilities include cleaning and maintaining the appearance of the public areas of the hotel, deep cleaning of assigned areas, setting-up and maintaining complimentary hotel lobby functions including the coffee service and nightly concierge events, cleaning and setting-up meeting room functions, delivering service items...

Job Summary The Cashier is responsible for accepting payment for food and beverages and making proper change for guests and fellow employees. He/she is also responsible for assisting the Host/Hostess in the prompt greeting and seating of all guests and assist servers as needed. Education & Experience •High School diploma or equivalent and/or related...