Current jobs related to Sous Chef - New York - Shukette

  • Executive Sous Chef

    2 weeks ago

    New York, New York, United States Chef Daniel Boulud Restaurants Full time

    Join Our Team as a Sous ChefChef Daniel Boulud's restaurant group, The Dinex Group LLC, is seeking a highly skilled Sous Chef to join our culinary team at Café Boulud Palm Beach. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food and exceptional service to our guests.Key Responsibilities:Assist the...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States The Golden Swan Full time

    About The Golden SwanWe are a Michelin-level culinary destination in the West Village, seeking a highly skilled Sous Chef to join our team.Job SummaryThe Sous Chef will lead and manage all restaurant operations, working closely with the Chef/Partner to deliver a world-class culinary experience. This role requires a minimum of 2+ years of sous chef experience...

  • Sous Chef Position

    1 month ago

    New York, New York, United States Corner Table Restaurants Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Corner Table Restaurants. As a Sous Chef, you will play a key role in driving restaurant operations and ensuring that our high standards are consistently met.Responsibilities:Supervise daily kitchen operations and maintain a clean and organized kitchen...

  • Sous Chef

    4 weeks ago

    New York, United States Private Listing Full time

    Who You Are: We are seeking a candidate looking to take their next step in their career to become the Sous Chef at a new and exciting French restaurant.  They will be a key member of our opening team working directly with the Executive Chef to guide and lead our team to becoming a new New York Classic. This a great opportunity for highly motivated...

  • Banquet Sous Chef

    4 weeks ago

    New York, New York, United States Café Boulud Full time

    Job Title: Banquet Sous ChefCafé Boulud, a renowned restaurant in New York City, is seeking a skilled Banquet Sous Chef to join their team. As a key member of the culinary staff, you will be responsible for ensuring the highest quality of food and service in a fast-paced banquet environment.Responsibilities:Supervise the production of food at all stations,...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States Pasquale Jones Full time

    About Pasquale JonesPasquale Jones is a restaurant located in the heart of the city, known for its high-quality Italian cuisine and exceptional service. We are seeking an experienced Sous Chef to join our team and help us maintain our high standards.Job SummaryWe are looking for a skilled and motivated Sous Chef to oversee the daily operations of our...

  • Sous Chef

    1 month ago

    New York, United States Goodwin Recruiting Full time

    Job DescriptionJob DescriptionTo Apply for this Job Click HereSous Chef – Iconic NYC RestaurantWe are seeking talented Sous Chefs to join the team at a renowned NYC restaurant known for delivering exceptional dining experiences. Sous Chef Benefits:Comprehensive health benefitsGrowth potential within the organizationPaid time off (PTO) and vacationSous Chef...

  • Executive Sous Chef

    2 weeks ago

    New York, New York, United States Comme Des Garcons Full time

    Job Title: Sous ChefWe are seeking an experienced Sous Chef to join our team at Rose Bakery in New York, NY.Job Summary:The ideal candidate will have a strong culinary background, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Assist the Head Chef in managing kitchen operations and ensuring...

  • Executive Sous Chef

    2 weeks ago

    New York, New York, United States The Little Beet Table - Park Avenue Full time

    Job Title: Sous Chef Job Summary: We are seeking a highly skilled and experienced Sous Chef to join our team at The Little Beet Table - Park Avenue. As a key member of our kitchen team, you will be responsible for maintaining a high level of food quality, ensuring efficient kitchen operations, and leading a team of cooks to deliver exceptional dining...

  • Sous Chef

    1 month ago

    New York, New York, United States Gjelina Group Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring the highest standards of quality and consistency.Key ResponsibilitiesWork closely with our Chef de Cuisine to...

  • Executive Sous Chef

    2 weeks ago

    New York, New York, United States Pasquale Jones Full time

    About Pasquale JonesPasquale Jones is a renowned culinary destination, and we're seeking an exceptional Executive Sous Chef to join our team.Job SummaryWe're looking for a highly skilled and experienced Executive Sous Chef to lead our culinary operations. As a key member of our management team, you'll be responsible for ensuring the highest standards of...

  • Sous Chef

    1 month ago

    New York, United States The Ned & Ned's Club Full time

    Role: Sous ChefReports to: CDC, Executive ChefWho We Are… Welcome to The Ned NoMad, a sophisticated members' club and hotel nestled in the heart of New York City. As the first international outpost of The Ned, we proudly opened our doors in Summer 2022, following the iconic debut of The Ned London in 2017.The Property…Set in the historic Johnston...

  • Executive Sous Chef

    2 weeks ago

    New York, New York, United States Virgin Hotels Central Services LLC Full time

    {"h1": "Culinary Excellence: Join Our Team as a Sous Chef", "p": "At Virgin Hotels Central Services LLC, we're passionate about creating unforgettable culinary experiences for our guests. As a Sous Chef, you'll play a vital role in leading our culinary team to deliver exceptional service and cuisine. Your mission will be to create a memorable experience for...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States Marsanne Full time

    Marsanne Restaurant Seeks Experienced Sous ChefMarsanne, a Mediterranean–French upscale restaurant, is opening its doors this Spring and is looking for a skilled Sous Chef to lead our team. As a member of our culinary leadership team, you will work closely with our CDC to ensure the highest quality of food and service.Key Responsibilities:Manage a team of...

  • Executive Sous Chef

    1 week ago

    New York, New York, United States Yamada Full time

    As a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest food quality and consistency in our kaiseki restaurant. Reporting directly to Chef Isao Yamada, the Sous Chef will be responsible for assisting in all areas of kitchen operations, adhering to our strict standards of food quality, preparation, and...

  • Executive Sous Chef

    1 month ago

    New York, New York, United States Little Ruby's Cafe Full time

    Job Title: Executive Sous ChefLittle Ruby's Cafe is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will assist the Executive Chef in overseeing the day-to-day kitchen operations, ensuring the highest standards of food quality and presentation.Key Responsibilities:Assist the Executive Chef in managing...

  • Banquet Sous Chef

    4 weeks ago

    New York, New York, United States The Fifth Avenue Hotel Full time

    Experienced Banquet Sous Chef WantedThe Fifth Avenue Hotel, a luxury destination in the heart of Manhattan, is seeking a skilled Banquet Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service for our guests.Key Responsibilities:Assist the Executive Chef in planning and...

  • Executive Sous Chef

    2 weeks ago

    New York, New York, United States Saint Theo's Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Saint Theo's, a Grand Tour Hospitality venture. As a key member of our kitchen team, you will be responsible for leading and mentoring a team of over 20 employees, ensuring exceptional culinary standards and a seamless dining experience.Key ResponsibilitiesLead and...

  • Sous Chef

    2 weeks ago

    New York, New York, United States Obvio Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Obvio, a leading hospitality brand. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the daily operations of the kitchen, including menu development, inventory management, and cost control.Key ResponsibilitiesAssist the Head...

  • Executive Sous Chef

    3 weeks ago

    New York, New York, United States Marriott Hotels & Resorts Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at Marriott Hotels & Resorts. As a key member of our culinary team, you will be responsible for the overall success of our daily kitchen operations.Key ResponsibilitiesLead and manage the kitchen staff to ensure seamless service deliveryDevelop and implement culinary strategies to...

Sous Chef

2 months ago

New York, United States Shukette Full time

Shukette, is looking for Sous Chefs

Shukette is part of the Bowery Group restaurants ( Cookshop, Rosies, Vics and Shuka) Helmed by JBF nominated Chef Ayesha Nurdjaja (@ayesah_rare) features foods and flavors inspired by her travels through the Mediterranean and Middle East. Every night feels like a warm and breezy Summer evening at a cafe on the Mediterranean coast. Esoteric wines sourced from around the region and captivating fortified and aromatized cocktails round out our beverage program which perfectly complements the food.

The Bowery Group restaurants are committed to supporting small, local farms and producers whenever possible and to highlighting seasonal produce on our menus. We take seriously this commitment to bring our guests honest cuisine, respectfully produced, and gathered close to home at peak freshness.

Main Responsibilites

  • Have working knowledge of kitchen management, inventory management, staff scheduling and food/labor cost maintenance
  • Be able to manage the line and assure food quality, presentation and consistency standards are maintained during service
  • Have experience creating and maintaining prep lists, placing orders, and working with vendors
  • Assist with BOH facilities maintenance and upkeep
  • Responsible for the supervision and coordination of activities of cooks and workers engaged in food preparation.
  • Evaluates and solves procedural issues to ensure safe and efficient operations.
  • Provides training to all kitchen staff to consistently upgrade the cooking skills
  • Records production and operational data on specified forms according to local regulations.
  • Complete knowledge of proper culinary methods, techniques and standards
  • Excellent attention to detail and the ability to perform multiple tasks at once
  • 2 years of management experience
  • Overseeing scheduling and inventory to work within a set budget
  • Strong communication skills a must
  • Team-orientated and positive attitude


Benefits we offer

Paid Time Off

Transit Benefits

Dining Discounts

Shared Medical Plan

Soul Cycle Classes

This position requires daytime hours, evening hours and weekends with FULL TIME AVAILABILITY.

Shukette provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.